Name: Sheet Pan Chicken Stir-Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 large shallot; 2 scallions; 1½ pounds boneless and skinless chicken breasts; ¼ pound fresh shiitake mushrooms; 1 tablespoon avocado oil; 1 pound sugar snap peas; 1 large carrot; ½ cup All-Purpose Stir-Fry Sauce; 2 teaspoons arrowroot powder; ½ teaspoon Diamond Crystal kosher salt; 2 garlic cloves

Chicken Stir Fry

What ingredients do I need to make Chicken Stir Fry?

How should I prepare the chicken for stir-frying?

What vegetables work well in a Chicken Stir Fry?

Can I use a wok to make Chicken Stir Fry?

What kind of oil should I use for stir frying?

How can I make my Chicken Stir Fry more flavorful?

Can I make a vegetarian version of Chicken Stir Fry?

How can I prevent my vegetables from becoming overcooked?

How should I store leftover Chicken Stir Fry?

If you’re craving Chinese takeout, you can make this simple sheet pan chicken stir-fry at home in just minutes. Packed with tender-crisp vegetables and juicy chicken breast, you’ll keep this weeknight Whole30 supper on constant rotation!

Soybeans

Wheat

Mediterranean

Gluten Free

Lactose Free

Fresh Vegetables

gram

shallot

green onion

Poultry

chicken breast

Mushrooms

shiitake mushroom

Oils

milliliter

avocado oil

snap peas

carrot

Sauces

stir fry sauce

Flour & Meal

arrowroot powder

Seasonings

salt

garlic

Carbohydrates

Water

Calories

Dietary Fiber

Sugar

Vitamin C

Vitamins

Vitamin E

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Choline

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Added Sugar

Niacin (B3)

Alpha-carotene

Beta-carotene

This easy-to-make stir-fry is a flavor-packed weekday dinner option loaded with tender chicken and aromatic Thai basil. A hint of spice, salty and sweet flavors are perfectly balanced in this traditional Thai street food dish. Served over warm rice and topped with a crispy fried egg.

Sizzling Thai Basil Chicken Stir-fry

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Lemony Chicken Stir Fry with Asparagus

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Zingy Ginger Chicken Stir-Fry

This Sizzling Hunan Chicken Stir Fry combines thinly sliced chicken breast with a colorful medley of vegetables in a deliciously savory and spicy sauce. Recreate this restaurant favorite in your own kitchen and enjoy it over a bed of warm rice!

Sizzling Hunan Chicken Stir Fry

Get a taste of a vibrant and flavorful Dish with this Savory Chicken and Red pepper Stir-Fry. It is a quick and easy dinner option, featuring crispy seared chicken, juicy red peppers, and a homemade sauce with a golden caramelized texture.

Savory Chicken and Red Pepper Stir-Fry

A wholesome and tasty chicken & cabbage stir-fry featuring a blend of aromatic spices and a delightful sauce. Perfect for a quick and easy weeknight meal, serve it with brown rice or rice noodles. Comfort food made healthy!

Savory Chicken & Cabbage Stir-Fry

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Savory Honey Garlic Chicken Stir Fry

Savor the flavors of East Asia with this Sesame Chicken Stir-Fry, loaded with a colorful variety of fresh vegetables and infused with the perfect balance of savory soy and sweet honey. The recipe walks you through simple steps for a healthy and quick weeknight dinner.

Sesame Chicken Stir-Fry with Mixed Veggies

Sheet Pan Chicken Stir-Fry

Produce

Meat & Seafood

Baking Goods

Condiment & Toppings

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