Name: Sheet Pan Balsamic Chicken with Roasted Vegetables
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 3 tablespoons honey; 8 oz. baby carrots; 1 teaspoon onion powder; 1 teaspoon Italian seasoning; 2 tablespoons olive oil; 8 oz. grape tomatoes; 1 head broccoli; 1.5 lb boneless skinless chicken breasts; 1/2 cup balsamic vinegar; 1 lb Yukon gold potatoes; salt and pepper; 1 teaspoon garlic powder

Balsamic Chicken

What ingredients do I need to make Balsamic Chicken?

What is the best way to cook Balsamic Chicken?

Can I substitute the chicken with another type of meat?

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This sheet pan balsamic chicken with roasted vegetables is the perfect easy weeknight meal for feeding your family!

Lactose Free

Gluten Free

Mediterranean

Paleo

Honey

milliliter

honey

Fresh Vegetables

gram

baby carrot

Seasonings

onion powder

italian seasoning

Oils

olive oil

grape tomato

broccoli

Poultry

chicken breast

Vinegar

balsamic vinegar

yellow potato

Salt & Pepper

garlic powder

Vitamin E

Vitamins

Insoluble Fiber

Dietary Fiber

Cholesterol

Trans fatty acids

Lycopene

Beta-carotene

Vitamin A

Copper

Minerals

Iron

Water

Calories

Calcium

Sugar

Carbohydrates

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Protein

Lutein+zeaxanthin

Selenium

Manganese

Riboflavin (B2)

Alpha-carotene

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

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Sheet Pan Balsamic Chicken with Roasted Vegetables

Condiment & Toppings

Produce

Baking Goods

Meat & Seafood

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Sheet Pan Balsamic Chicken with Roasted Vegetables

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