Name: Savory Spinach Pesto Cheese Ravioli
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tsp avocado oil; 1/2 cup grated mozzarella cheese; 1/2 cup freshly grated parmesan cheese; 2 tbsp pesto; 1 small onion, diced; 9 oz package small cheese ravioli; 2 cloves garlic, minced; 1/2 tsp salt; 2 tbsp all-purpose flour; 1/4 tsp black pepper; 1 cup milk; 2 tbsp unsalted butter; 3 cups fresh spinach, chopped

Ravioli Dish

Why does my ravioli break apart while boiling?

How can I prevent my ravioli from turning out soggy?

How can I tell when my ravioli is done boiling?

What's the best sauce to pair with my ravioli?

What fillings can I use in a ravioli dish?

Why does my pasta dough come out too sticky?

Can I make ravioli with ready-made pasta dough?

What's the best way to store leftover cooked ravioli?

Savory Spinach Pesto Cheese Ravioli features store-bought ravioli with a delicious homemade spinach pesto sauce. It's an easy, comforting meal that will impress your family and guests!

Milk

Tree Nuts

Wheat

Vegetarian

Oils

milliliter

avocado oil

Cheese

gram

part skim shredded mozzarella cheese

parmesan cheese

Pasta Sauces

basil pesto

Fresh Vegetables

onion

Pastas & Noodles

cheese ravioli

garlic

Seasonings

salt

Flour & Meal

all purpose flour

black pepper

milk

Butter & Margarine

unsalted butter

spinach

Cholesterol

Trans fatty acids

Vitamin C

Vitamins

Vitamin K

Vitamin E

Thiamin (B1)

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Lactose

Carbohydrates

Folic Acid (B9)

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

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Easy Cheesy Ravioli Bake

This delicious and easy Baked Ravioli Casserole is perfect for weeknights, using just a few simple ingredients and requiring minimal prep time. Elevate your dinner with added flavors, and enjoy this comforting meal.

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Savory Spinach Pesto Cheese Ravioli

Baking Goods

Dairy

Pasta, Sauces, Grain

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/savory-spinach-pesto-cheese-ravioli-2705722-3.jpeg

Cook the cheese ravioli according to package directions until al dente, then drain and set aside.

In a large skillet, heat the avocado oil over medium-high heat.

Add the diced onion and cook until tender and translucent, about 4-5 minutes.

Add the minced garlic and cook for an additional 1 minute.

In the same skillet, melt the unsalted butter.

Add the all-purpose flour and whisk constantly until well combined and slightly darkened in color.

Gradually pour in the milk, whisking continuously until the mixture thickens.

Stir in the freshly grated parmesan cheese, pesto, salt, and black pepper.

Once the sauce has reached the desired thickness, fold in the chopped spinach and cooked ravioli.

Adjust the sauce consistency with additional milk, if needed, and adjust salt and pepper to taste.

Remove the skillet from the heat, top the dish with grated mozzarella cheese, and cover with a lid to melt the cheese.

Savory Spinach Pesto Cheese Ravioli

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