Name: Savory Southwest Turkey Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 8 flour tortillas; 1 15 ounce can black beans, drained and rinsed; 1 8.5 ounce can corn, drained; 1 cup shredded Mexican blend cheese; 2 cloves garlic, minced; 1 onion, chopped; 1 teaspoon onion powder; 1 tablespoon cumin; 2 tablespoons chili powder; 1 teaspoon garlic salt; 1/2 teaspoon ground chipotle pepper; 1 15 ounce can diced tomatoes with green chilies, drained; 1 lb ground turkey

Burrito

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What cooking techniques can I use to make a burrito?

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How can I adjust the consistency or texture of my burrito filling?

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These mouthwatering, Southwest-style turkey burritos pack a flavorful punch, combining the bold taste of southwest-seasoned turkey with the hearty textures of beans and corn.

Milk

Wheat

Tortillas & Wraps

gram

flour tortilla

Beans & Legumes

black beans

Canned Vegetables

corn

Cheese

mexican cheese blend

Fresh Vegetables

garlic

onion

Seasonings

onion powder

ground cumin

chili powder

garlic salt

chipotle powder

diced tomatoes & green chilies

Poultry

ground turkey

Vitamin C

Vitamins

Water

Calories

Cholesterol

Trans fatty acids

Selenium

Minerals

Vitamin K

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Lycopene

Vitamin A

Carbohydrates

Protein

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Choline

Alpha-carotene

Beta-carotene

Dietary Fiber

Sugar

Saturated Fat

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Zesty Zucchini Burrito Bites

A hearty vegan burrito, bursting with creamy guacamole, sweet-zingy roasted grape tomatoes, earthy black beans, and aromatic garlic. This simple-to-prepare burrito is packed with flavors, taking your lunch or dinner to the next level.

Savorful Guacamole Burritos with Garlicky Balsamic Tomatoes & Black Beans

A delightful and easy-to-make one-pan meal featuring cheesy beef and rice-stuffed burritos smothered in a rich homemade sauce. Perfect for family dinners or gatherings with friends.

Cheesy Beef and Rice Burritos with Homemade Sauce

Savory Southwest Turkey Burritos

Bakery

Produce

Dairy

Baking Goods

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/savory-southwest-turkey-burritos-2706123-1.jpeg

In a large skillet over medium heat, cook the ground turkey, garlic, and chopped onion until the turkey is browned and cooked through.

Stir in cumin, chili powder, onion powder, garlic salt, and ground chipotle pepper.

Add the drained corn, black beans, and diced tomatoes with green chilies to the skillet. Stir well to combine.

Simmer the mixture for 5 minutes, stirring occasionally.

Warm the tortillas in the oven or microwave.

Place about 1/8 of the turkey mixture onto each tortilla.

Sprinkle the turkey mixture with shredded Mexican blend cheese.

Fold the sides of the tortilla inward and roll up the burrito, tucking in the end to secure it.

Savory Southwest Turkey Burritos

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