Two Red Bowls

Rosemary, Caramelized Onion, & Potato Galette

Name: Rosemary, Caramelized Onion, & Potato Galette
Ingredients: 1 tablespoon minced garlic; Heavy cream or egg for the crust; ¼ cup finely grated Parmesan or Asiago cheese; ⅓ cup ice water; 2 tablespoons olive oil; 1 tablespoon neutral oil; ½ teaspoon salt; 1 tablespoon butter; 3-4 ounces Parmesan or Asiago cheese, finely grated , plus more if desired; 1 stick unsalted butter, frozen or nearly frozen; ½ teaspoon sea salt or kosher salt; 1 ¼ cups all-purpose flour; Salt and black pepper; 2 medium onions, any color, sliced into half-moons; ½ pound Yukon Gold potatoes; 2 tablespoons minced rosemary; 2-3 tablespoons balsamic vinegar

This is another recipe that I could see working with other ingredients of your choice--sweet potatoes, or thinly layered squash would work on top, as would your cheese of choice over the crust. You can substitute up to half whole wheat or white whole wheat flour for the all-purpose. If you don't h...

Rosemary, Caramelized Onion, & Potato Galette

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