Name: Quick Summer Tomato and Goat Cheese Galette
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1/2 tsp pepper; 1/2 cup ice water; 1 1/2 tsp salt; 4 oz herbed goat cheese, room temperature; 6 Tbsp unsalted butter; 8 large basil leaves; 2 1/2 cups all purpose flour; 1 tsp salt; 3/4 cup vegetable shortening, cut into small cubes; 2 cups cherry tomatoes, halved

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

Tomato and goat cheese go together like peanut butter and jelly in the summertime .

Milk

Wheat

Vegetarian

Seasonings

gram

black pepper

Water

milliliter

water

salt

Cheese

goat cheese

Butter & Margarine

unsalted butter

Fresh Vegetables

fresh basil

Flour & Meal

all purpose flour

Oils

shortening

cherry tomato

Cholesterol

Vitamin K

Vitamins

Vitamin E

Alpha-carotene

Vitamin A

Lycopene

Folic Acid (B9)

Selenium

Minerals

Riboflavin (B2)

Niacin (B3)

Beta-cryptoxanthin

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamin B6

Choline

Dietary Folate Equivalents

Thiamin (B1)

Pantothenic acid (B5)

Beta-carotene

Lutein+zeaxanthin

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Quick Summer Tomato and Goat Cheese Galette

Baking Goods

Beverages

Dairy

Produce

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