Name: Tomato Ricotta Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1/3 cup finely chopped onion; 1 oz grated Parmesan cheese; 2 teaspoons olive oil; kosher salt and pepper; 1 cup all-purpose flour; 1/2 cup 1 stick unsalted butter, frozen; 1 oz feta cheese; 2-3 tomatoes; 5 oz ricotta cheese; 1 large egg; 1/2 teaspoon salt; 1/4 cup ice water; 1 tablespoon water; fresh parsley leaves; 1/4 teaspoon kosher salt; grated Parmesan cheese

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

Tomato Ricotta Galette – this rustic pie recipe marries the flavors of a pizza with a flakey crust and juicy heirloom tomatoes.

Milk

Eggs

Wheat

Vegetarian

Fresh Vegetables

gram

onion

Cheese

grated parmesan cheese

Oils

milliliter

olive oil

Seasonings

Salt & Pepper

Flour & Meal

all purpose flour

Butter & Margarine

unsalted butter

feta cheese

tomato

ricotta cheese

eggs

salt

Water

water

fresh parsley

Folic Acid (B9)

Vitamins

Sodium

Minerals

Zinc

Manganese

Selenium

Niacin (B3)

Pantothenic acid (B5)

Choline

Dietary Folate Equivalents

Trans fatty acids

Vitamin D

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Vitamin A

Vitamin C

Vitamin K

Alpha-carotene

Beta-carotene

Lycopene

Copper

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Beta-cryptoxanthin

Lutein+zeaxanthin

These mouthwatering galettes are made with a unique pistachio-enriched crust, filled with a luscious goat cheese blend, leeks, and thinly sliced potatoes. They are drizzled with honey and garnished with dill and pink peppercorns.

Savory Pistachio-Crusted Goat Cheese and Potato Galettes

Experience the ultimate indulgence of crispy, flavorful potato layers baked to perfection in a delicious golden galette. A dish that will make you crave more!

Golden Crispy Potato Galette

Simple and easy recipe for rustic galette, perfect with any seasonal fruits or berries. This dessert is ideal for any beginner bakers as it's incredibly forgiving and almost impossible to mess it up!

Classic Strawberry Galette

Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.

Goat Cheese, Leek, and Potato Galettes with Pistachio Crust

Strawberry pie that’s easy, pretty and delicious! This vegan strawberry galette is made with a no-fail oil pastry slathered with a homemade hazelnut chocolate spread and vine ripened strawberries. Top this rustic pie with vegan ice cream while it’s still warm from the oven for an easy vegan dessert!

Strawberry Galette with Hazelnut Chocolate Cream

Tomato and goat cheese go together like peanut butter and jelly in the summertime .

Quick Summer Tomato and Goat Cheese Galette

We give instructions for making the dough by hand, but if you prefer, it comes together nicely in the food processor also. Pulse the flour, butter pieces, and salt a few times until it is crumbly. Then add the water and pulse until the dough comes together. That's it. Divide, make into disks, and chill.Makes one 9-inch galette

Savory Kale, Corn, & Feta Galette

These Mini Goat Cheese Leek & Potato Spring Galettes With Pistachio Crusts are the perfect vegetarian entree for winter or spring entertaining.

Mini Goat Cheese Leek & Potato Spring Galettes With Pistachio Crusts

Tomato Ricotta Galette

Produce

Dairy

Baking Goods

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/tomato-ricotta-galette-2358541.jpeg

Tomato Ricotta Galette

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Tomato Ricotta Galette

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms