Name: Classic Strawberry Galette
Prep time: 70 min
Cook time: 25 min
Total time: 95 min
Ingredients: 1/4 tsp salt; 1 small egg; 400 g fresh strawberries; 1 tsp vanilla bean paste; 60 ml ice cold water; 190 g all purpose flour; 1 small pinch of freshly grounded black pepper; 30 g granulated sugar; 50 g granulated sugar; 120 g cold butter

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

Simple and easy recipe for rustic galette, perfect with any seasonal fruits or berries. This dessert is ideal for any beginner bakers as it's incredibly forgiving and almost impossible to mess it up!

Milk

Eggs

Wheat

Vegetarian

Seasonings

gram

salt

eggs

Fresh Fruit

strawberry

Extracts

vanilla bean paste

Water

milliliter

water

Flour & Meal

all purpose flour

black pepper

Sugars & Sweeteners

sugar

Butter & Margarine

butter

Folic Acid (B9)

Vitamins

Calories

Vitamin C

Lycopene

Alpha-carotene

Vitamin A

Added Sugar

Sugar

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Carbohydrates

Dietary Fiber

Protein

Cholesterol

Vitamin K

Vitamin D

These mouthwatering galettes are made with a unique pistachio-enriched crust, filled with a luscious goat cheese blend, leeks, and thinly sliced potatoes. They are drizzled with honey and garnished with dill and pink peppercorns.

Savory Pistachio-Crusted Goat Cheese and Potato Galettes

Experience the ultimate indulgence of crispy, flavorful potato layers baked to perfection in a delicious golden galette. A dish that will make you crave more!

Golden Crispy Potato Galette

Tomato Ricotta Galette – this rustic pie recipe marries the flavors of a pizza with a flakey crust and juicy heirloom tomatoes.

Tomato Ricotta Galette

Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.

Goat Cheese, Leek, and Potato Galettes with Pistachio Crust

Tomato and goat cheese go together like peanut butter and jelly in the summertime .

Quick Summer Tomato and Goat Cheese Galette

Strawberry pie that’s easy, pretty and delicious! This vegan strawberry galette is made with a no-fail oil pastry slathered with a homemade hazelnut chocolate spread and vine ripened strawberries. Top this rustic pie with vegan ice cream while it’s still warm from the oven for an easy vegan dessert!

Strawberry Galette with Hazelnut Chocolate Cream

This is another recipe that I could see working with other ingredients of your choice--sweet potatoes, or thinly layered squash would work on top, as would your cheese of choice over the crust.  You can substitute up to half whole wheat or white whole wheat flour for the all-purpose.  If you don't have a Smart Oven+, raise the temperature in your oven to 425 degrees.

Rosemary, Caramelized Onion, & Potato Galette

We give instructions for making the dough by hand, but if you prefer, it comes together nicely in the food processor also. Pulse the flour, butter pieces, and salt a few times until it is crumbly. Then add the water and pulse until the dough comes together. That's it. Divide, make into disks, and chill.Makes one 9-inch galette

Savory Kale, Corn, & Feta Galette

Classic Strawberry Galette

Baking Goods

Dairy

Produce

Beverages

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