Name: Red Thai Coconut Sweet Potato Chickpea Curry
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1 tablespoon grated fresh ginger; 2 cups fresh baby spinach; 2 medium sweet potatoes, peeled and cut into 1-inch cubes; Hot jasmine rice for serving; Additional cilantro for serving; Lime wedges for serving; 2 tablespoons canola oil; 3 tablespoons red curry paste; 1/2 teaspoon ground turmeric; 4 cloves garlic, minced; 1 medium yellow onion, finely chopped; 1 can (13.5 oz) coconut milk; 1 can (14.5 oz) diced tomatoes, undrained; 1 can (15 oz) chickpeas, drained; Salt and pepper to taste; 2 tablespoons fresh lime juice; 2 tablespoons fresh minced cilantro

Chickpea Curry

What ingredients do I need for chickpea curry?

What cooking techniques and equipment do I need?

Can I substitute ingredients in chickpea curry?

How can I adjust the consistency or texture of chickpea curry?

What are common mistakes to avoid when making chickpea curry?

How should I store leftover chickpea curry?

Red Thai sweet potato chickpea curry in a creamy spicy coconut sauce is loaded with hearty vegetables and an incredible vegetarian take on curry!

Vegetarian

Vegan

Gluten Free

Lactose Free

Fresh Vegetables

gram

fresh ginger

Baby Spinach

sweet potato

Grains & Rice

jasmine rice

fresh cilantro

Fresh Fruit

lime

Oils

milliliter

canola oil

Sauces

red curry paste

Seasonings

ground turmeric

garlic

yellow onion

Canned & Dry Milk

canned unsweetened coconut milk

Canned Vegetables

diced tomatoes

Beans & Legumes

garbanzo beans

Salt & Pepper

Iodine

Minerals

Sugar

Carbohydrates

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Sodium

Zinc

Copper

Choline

Vitamins

Trans fatty acids

Vitamin K

Phosphorus

Protein

Dietary Fiber

Calories

Potassium

Niacin (B3)

Water

Pantothenic acid (B5)

Iron

Magnesium

Vitamin A

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin C

Recreating the beloved Indian butter chicken without the chicken, this Creamy Chickpea Curry with Tofu is a satisfying and delicious vegetarian dish. The blend of spices, creamy coconut milk, and chickpeas served over fragrant rice, with a sprinkle of cilantro, make every bite delightful. Adding tofu gives a delicate texture and protein boost to the dish while ghee gives it an authentic Indian aroma.

Creamy Chickpea Curry with Tofu

Transport your tastebuds to South Asia with our Creamy Indian Coconut Chickpea Curry. This dish is a harmonious blend of warming spices, rich coconut milk and hearty chickpeas, simmered together to create a comforting stew. Serve it over fluffy white rice and garnish with fresh cilantro for a satisfying meal that is both vegetarian and gluten-free.

Creamy Indian Coconut Chickpea Curry

Treat your taste buds to this beautifully vibrant Pumpkin-Chickpea Curry with a Spinach touch. This dish is a quick, simple, and nutritious meal that envelops you in warm, creamy comfort in under 30 minutes.

Succulent Pumpkin-Chickpea Curry with Spinach

Bring the exotic flavors of Indian cuisine to your kitchen with our express yet sumptuous chickpea and coconut curry. Packed with wholesome chickpeas and creamy coconut milk, this recipe is not only quick but also healthy and vegan-friendly.

Express Creamy Chickpea & Coconut Delight

Our Hearty Sweet Potato and Chickpea Curry is a mouthwatering, one-pot meal that brings together a wonderful blend of flavors. Cooked in rich coconut milk and infused with a perfect spice blend, this curry serves as an ideal make-ahead meal for your busy week.

Hearty Sweet Potato and Chickpea Curry

This Creamy Thai Sweet Potato and Chickpea Curry, featuring a velvety coconut sauce, is packed with nutritious vegetables and boldly flavored with ginger, garlic, and red curry paste. It's a satisfying and mouthwatering vegetarian spin on a classic curry dish!

Creamy Thai Sweet Potato and Chickpea Curry

Experience the flavors of India with this easy Chickpea and Potato Curry recipe perfect for a satisfying vegetarian meal. Using readily available ingredients like canned chickpeas, frozen peas, and ground spices, you'll have a delicious curry in no time. Enjoy with warm whole-wheat naan to savor every last bite.

Easy Chickpea and Potato Curry

Experience a taste of cozy heaven with our Velvety Pumpkin Spice Chickpea Curry! This dairy-free curry balances sweet and savory in a lush blend of fresh spinach, hearty chickpeas, and pumpkin. Our clear and easy instructions will help you deliver this wholesome, flavorful feast in just 25 minutes.

Velvety Pumpkin Spice Chickpea Curry

Red Thai Coconut Sweet Potato Chickpea Curry

Produce

Pasta, Sauces, Grain

Baking Goods

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/red-thai-coconut-sweet-potato-chickpea-curry-2478173.jpeg

Red Thai Coconut Sweet Potato Chickpea Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Red Thai Coconut Sweet Potato Chickpea Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms