RECIPES
PRODUCTS
PANTRY
SHOPPING
The Almond Eater
Pan-Seared Salmon Burgers
Healthy and delicious Salmon Burgers are pan-seared, meaning they're crispy on the outside and ready in under 20 minutes! They can easily be made gluten free, and they make for a delicious lunch or dinner recipe.
3
445
5
20 min
TOTAL TIME
470
CALORIES
$2.89
PER SERVING
Ingredients
12 INGREDIENTS
5 SERVINGS
1 tsp garlic powder
2 tbsp olive oil
1/4 tsp smoked paprika
1/4 tsp black pepper
1/2 tsp onion powder
1/4 cup parmesan cheese
1/2 cup mayonnaise
1/3 cup panko breadcrumbs
1/2 tsp salt
4 whole salmon fillets
2 cloves garlic
2 cloves garlic
Directions
9 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on The Almond Eater
Health Info
Macros
5g
CARBS
33g
FAT
34g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
FISH
WHEAT
24 Recipes for Salmon Burger
16
18 min
4
Cajun-Style Salmon Burgers with Lemon Garlic Mayo
10
50 min
4
Zesty Salmon Mini Burgers with Asian-Influenced Broccoli Slaw
14
30 min
1
Easy Salmon Burgers with Lemon Dill Sauce
8
18 min
10
Keto Salmon Burger
12
20 min
1
The BEST Canned Salmon Burger
10
15 min
12
15 Minute Salmon Burgers with Garlic Yoghurt
11
40 min
7
Mango Jerk Salmon Burgers Recipe
15
20 min
1
Easy Salmon Burger Recipe
Frequently Asked Questions
What ingredients do I need to make salmon burgers?
Do I need to remove the skin from the salmon before making the burgers?
What is the best way to cook salmon burgers?
Can I grill the salmon burgers instead of pan-frying them?
What can I use as a substitute for breadcrumbs in salmon burgers?
How can I adjust the consistency of the salmon burger mixture?
What are some common mistakes to avoid when making salmon burgers?
How should I store leftover salmon burgers?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved