Salt and Lavender
Easy Salmon Burger Recipe
These easy salmon burgers are made from simple ingredients and come together fast. The zingy Cajun seasoning in the burgers paired with the lemon garlic mayo sauce makes these burgers irresistible! Ready in about 20 minutes.
1
405
3
20 min
TOTAL TIME
566
CALORIES
$3.46
PER SERVING
Ingredients
Directions
15 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Salt and Lavender
Health Info
Macros
36g
CARBS
32g
FAT
31g
PROTEIN
Contains these allergens
SOYBEANS
EGGS
FISH
WHEAT
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Frequently Asked Questions
What ingredients do I need to make salmon burgers?
Do I need to remove the skin from the salmon before making the burgers?
What is the best way to cook salmon burgers?
Can I grill the salmon burgers instead of pan-frying them?
What can I use as a substitute for breadcrumbs in salmon burgers?
How can I adjust the consistency of the salmon burger mixture?
What are some common mistakes to avoid when making salmon burgers?
How should I store leftover salmon burgers?
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