Cooklist AI
Oven-Baked Honey Sriracha Chicken Delight
Savor succulent pieces of chicken coated in a tantalizing concoction of honey, sriracha, and other seasonings to create a delightful balance of sweet and spicy. This recipe swaps out deep-frying with baking for a healthier, effortless alternative without compromising the crispiness of the chicken. S...
2
45 min
TOTAL TIME
614
CALORIES
$1.55
PER SERVING
Ingredients
BAKED CHICKEN
4 SERVINGS
1 cup all purpose flour
HONEY SRIRACHA SAUCE
1/4 tsp garlic powder
SERVING
1 tbsp sesame seeds
Directions
BAKED CHICKEN
20 min
PREP TIME
25 min
COOK TIME
45 min
TOTAL TIME
1
Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with nonstick foil or parchment paper.
2
Combine the all-purpose flour, baking powder, 1 teaspoon salt and 1/2 teaspoon white pepper in a bowl. In a separate bowl, beat the two eggs.
3
Dip each piece of chicken into the beaten eggs, then dredge them in the flour mixture making sure each piece is completely covered.
4
Arrange the chicken pieces on the prepared baking sheet.
5
Bake in the preheated oven for 20-25 minutes or until the chicken is golden brown and cooked through.
HONEY SRIRACHA SAUCE
6
Meanwhile, in a pan, combine honey, sriracha, soy sauce, white wine vinegar, garlic powder, cornstarch, and 1/2 teaspoon black pepper. Turn the heat on and simmer until the sauce thickens and becomes glossy.
SERVING
7
Toss the baked chicken pieces in the honey sriracha sauce until well coated.
8
Serve the chicken over cooked rice, garnished with thinly sliced spring onions and a sprinkle of sesame seeds.
Health Info
Macros
83g
CARBS
15g
FAT
34g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
EGGS
WHEAT
PRODUCTS
Baking GoodsCondimentsDairyReady To EatMeat & SeafoodPasta, Sauces & GrainFruits & VegetablesSnacksTHE COMPANY
ContactCONNECT WITH US
