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Epicurious

One-Pot Pasta Primavera with Broccoli, Tomatoes, and Shrimp Recipe

This lightning-fast version of the classic pasta recipe calls for just the right amount of water that magically cooks down to create a silky sauce . Bright green vegetables, cherry tomatoes, and plump shrimp round out this springy meal that can be enjoyed all year round.
52
31
660
738
CALORIES
$3.76
PER SERVING
One-Pot Pasta Primavera with Broccoli, Tomatoes, and Shrimp Recipe
Health Info
Macros
81g
CARBS
24g
FAT
47g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
Frequently Asked Questions
What is Pasta Primavera?
What ingredients do I need for Pasta Primavera?
What type of pasta should I use for Pasta Primavera?
Do I need to cook the vegetables before adding them to the pasta?
Can I make Pasta Primavera without heavy cream?
How can I adjust the consistency of the sauce?
How can I prevent the pasta from sticking together?
How can I store leftovers of Pasta Primavera?