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Pasta Primavera

A hearty, veggie packed pasta dish that's perfect for serving year round! It has so much fresh flavor, it's a great way to use up those vegetables in the fridge, plus it's a bright and colorful dish so it helps get the kids to eat their vegetables.
80
1,305
30 min
TOTAL TIME
416
CALORIES
$1.89
PER SERVING
Pasta Primavera
Ingredients
15 INGREDIENTS
5 SERVINGS
Penne Pasta
10 oz penne pasta
Pasta Water
1/2 cup pasta water
Grape Tomatoes
1 cup grape tomatoes
Olive Oil
1/4 cup olive oil
Broccoli Florets
2 cups broccoli florets
Red Onion
1/2 medium red onion
Carrot
1 large carrot
Red Bell Pepper
1 medium red bell pepper
Yellow Squash
1 medium yellow squash
Garlic
3 cloves garlic
Dried Italian Seasoning
2 tsp dried italian seasoning
Lemon Juice
2 tbsp lemon juice
Shredded Parmesan
1/2 cup shredded parmesan
Fresh Parsley
2 tbsp fresh parsley
chopped
Zucchini
1 medium zucchini
Directions
9 STEPS
19 min
PREP TIME
11 min
COOK TIME
30 min
TOTAL TIME
View Directions on Cooking Classy
Health Info
Macros
55g
CARBS
16g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
217 Recipes for Pasta Primavera
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No-Cream Pasta Primavera Recipe
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One-Pot Pasta Primavera with Broccoli, Tomatoes, and Shrimp Recipe
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One-Pot Pasta Primavera with Broccoli, Tomatoes, and Shrimp Recipe
30 Minute Shrimp Pasta Primavera with Zoodles
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30 Minute Shrimp Pasta Primavera with Zoodles
Pasta primavera
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Pasta primavera
Frequently Asked Questions
What is Pasta Primavera?
What ingredients do I need for Pasta Primavera?
What type of pasta should I use for Pasta Primavera?
Do I need to cook the vegetables before adding them to the pasta?
Can I make Pasta Primavera without heavy cream?
How can I adjust the consistency of the sauce?
How can I prevent the pasta from sticking together?
How can I store leftovers of Pasta Primavera?