Name: Olive Garden Pasta e Fagioli
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 2 1/2 teaspoons pepper; 2 3/4 quarts beef broth; 2 pounds ground beef; 12 ounces chopped onion; 1 tablespoon vegetable oil; 14 ounces slivered carrots; 48 ounces canned diced tomatoes; 1 1/2 teaspoons Tabasco sauce; 48 ounces marinara sauce; 8 ounces small shell macaroni; 5 teaspoons chopped fresh parsley; 1 tablespoon dried oregano; 14 ounces diced celery; 2 cups cooked, drained red kidney beans; 2 cups cooked, drained white kidney beans

Pasta e Fagioli

What ingredients do I need to make Pasta e Fagioli?

Can I use canned beans instead of dried beans?

What is the best pasta shape to use for Pasta e Fagioli?

How can I make Pasta e Fagioli thicker or thinner?

What is the best way to store leftover Pasta e Fagioli?

What are some common mistakes to avoid when making Pasta e Fagioli?

Can I make Pasta e Fagioli in advance for meal prep?

Make this amazing Olive Garden Pasta e Fagioli soup at home.

Wheat

Lactose Free

Seasonings

gram

black pepper

Stocks & Broths

milliliter

beef broth

Red Meat

ground beef

Fresh Vegetables

diced onion

Oils

vegetable oil

carrot

Canned Vegetables

diced tomato

Condiments

tabasco

Pasta Sauces

marinara sauce

Pastas & Noodles

shell pasta

fresh parsley

dried oregano

Diced Celery

Beans & Legumes

kidney beans

cannellini beans

Dietary Fiber

Carbohydrates

Saturated Fat

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Vitamin K

Vitamin E

Thiamin (B1)

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Sugar

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Selenium

Lutein+zeaxanthin

Water

Protein

Total monounsaturated fatty acids

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Added Sugar

Discover a heartwarming and delicious Vegan Pasta Fagioli Soup that rivals the finest Italian restaurant's dish. This easy and healthy recipe, perfect for the stovetop, Instant Pot, or crockpot, will become a family favorite in no time.

Hearty Vegan Pasta Fagioli Soup

Recreate your favorite Tuscan-inspired pasta e fagioli soup, bringing together beans, pasta, and an array of vegetables for a comforting and wholesome meal.

Tuscan Pasta e Fagioli in the Instant Pot

A copycat recipe for Olive Garden's Pasta e Fagioli  for the Instant Pot. Easy to make. Hearty and rich, perfect for a cold winter night. 

Instant Pot Olive Garden Pasta e Fagioli

Pasta e Fagioli is a hearty Italian stew that we absolutely can't get enough of! This savory soup is a family favorite meal that is ready to eat in just 30 minutes!

Classic Pasta e Fagioli

This pasta e fagioli is a hearty soup made with ground beef, pasta, vegetables and beans, all simmered together in a rich tomato broth. An easy dinner option that the whole family is sure to love!

Pasta e Fagioli Soup

A mix of wintry vegetables, tomatoes, parmesan, herbs, pasta, and beans, all simmered together in the instant pot to create a healthy and warming bowl of soup. Delicious!

Instant Pot Pasta e Fagioli

Pasta Fagioli or Pasta e Fagioli is a classic Italian dish containing pasta and beans, this soup recipe goes well with a side of crusty bread. Substitute elbow macaroni if you are unable to find ditali pasta.

Pasta Fagioli

This hearty soup is perfect for a chilly evening as it will not just fill you up, but it will also keep you warm. Full of protein and creaminess, this soup is made with simple affordable ingredients and takes less than an hour to make.

Olive Garden Pasta e Fagioli

Baking Goods

Meal

Meat & Seafood

Produce

Condiment & Toppings

Pasta, Sauces, Grain

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