Name: Olive Garden Pasta e Fagioli
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 2 1/2 teaspoons pepper; 2 3/4 quarts beef broth; 2 pounds ground beef; 12 ounces chopped onion; 1 tablespoon vegetable oil; 14 ounces slivered carrots; 48 ounces canned diced tomatoes; 1 1/2 teaspoons Tabasco sauce; 8 ounces small shell macaroni; 5 teaspoons chopped fresh parsley; 1 tablespoon dried oregano; 48 ounces marinara sauce; 14 ounces diced celery; 2 cups cooked, drained red kidney beans; 2 cups cooked, drained white kidney beans

Pasta e Fagioli

What ingredients do I need to make Pasta e Fagioli?

Can I use canned beans instead of dried beans?

What is the best pasta shape to use for Pasta e Fagioli?

How can I make Pasta e Fagioli thicker or thinner?

What is the best way to store leftover Pasta e Fagioli?

What are some common mistakes to avoid when making Pasta e Fagioli?

Can I make Pasta e Fagioli in advance for meal prep?

Make this amazing Olive Garden Pasta e Fagioli soup at home.

Wheat

Lactose Free

Seasonings

gram

black pepper

Stocks & Broths

milliliter

beef broth

Red Meat

ground beef

Fresh Vegetables

diced onion

Oils

vegetable oil

carrot

Canned Vegetables

diced tomatoes

Condiments

tabasco

Pastas & Noodles

shell pasta

fresh parsley

dried oregano

Pasta Sauces

marinara sauce

Diced Celery

Beans & Legumes

kidney beans

cannellini beans

Dietary Fiber

Carbohydrates

Saturated Fat

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Vitamin K

Vitamin E

Thiamin (B1)

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Sugar

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Selenium

Lutein+zeaxanthin

Water

Protein

Total monounsaturated fatty acids

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Added Sugar

Discover a heartwarming and delicious Vegan Pasta Fagioli Soup that rivals the finest Italian restaurant's dish. This easy and healthy recipe, perfect for the stovetop, Instant Pot, or crockpot, will become a family favorite in no time.

Hearty Vegan Pasta Fagioli Soup

Recreate your favorite Tuscan-inspired pasta e fagioli soup, bringing together beans, pasta, and an array of vegetables for a comforting and wholesome meal.

Tuscan Pasta e Fagioli in the Instant Pot

A copycat recipe for Olive Garden's Pasta e Fagioli  for the Instant Pot. Easy to make. Hearty and rich, perfect for a cold winter night. 

Instant Pot Olive Garden Pasta e Fagioli

Pasta e Fagioli is a hearty Italian stew that we absolutely can't get enough of! This savory soup is a family favorite meal that is ready to eat in just 30 minutes!

Classic Pasta e Fagioli

This Italian American version of Pasta e Fagioli is rustic and comforting in the best possible way!  It's perfect for chilly Autumn evenings!

This pasta e fagioli is a hearty soup made with ground beef, pasta, vegetables and beans, all simmered together in a rich tomato broth. An easy dinner option that the whole family is sure to love!

Pasta e Fagioli Soup

A mix of wintry vegetables, tomatoes, parmesan, herbs, pasta, and beans, all simmered together in the instant pot to create a healthy and warming bowl of soup. Delicious!

Instant Pot Pasta e Fagioli

Pasta Fagioli or Pasta e Fagioli is a classic Italian dish containing pasta and beans, this soup recipe goes well with a side of crusty bread. Substitute elbow macaroni if you are unable to find ditali pasta.

Pasta Fagioli

Olive Garden Pasta e Fagioli

Baking Goods

Meal

Meat & Seafood

Produce

Condiment & Toppings

Pasta, Sauces, Grain

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