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Better Homes and Gardens

Pasta Fagioli

Pasta Fagioli or Pasta e Fagioli is a classic Italian dish containing pasta and beans, this soup recipe goes well with a side of crusty bread. Substitute elbow macaroni if you are unable to find ditali pasta.
5
681
51
40 min
TOTAL TIME
730
CALORIES
$4.94
PER SERVING
Pasta Fagioli
Health Info
Macros
80g
CARBS
26g
FAT
26g
PROTEIN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
What is Pasta e Fagioli?
What ingredients do I need to make Pasta e Fagioli?
Can I use canned beans instead of dried beans?
What is the best pasta shape to use for Pasta e Fagioli?
How can I make Pasta e Fagioli thicker or thinner?
What is the best way to store leftover Pasta e Fagioli?
What are some common mistakes to avoid when making Pasta e Fagioli?
Can I make Pasta e Fagioli in advance for meal prep?