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Life's Little Sweets
New York Crumb Cake
New York Crumb Cake is a classic breakfast, snack or dessert cake that goes wonderfully with coffee or tea. It makes 1 9 x 13 inch pan with 12 slices.
1
235
30 min
TOTAL TIME
863
CALORIES
$0.72
PER SERVING
Ingredients
13 INGREDIENTS
6 SERVINGS
1 cup dark brown sugar
packed
2 tbsp canola oil
plus more for greasing the pan
2 1/2 tsp baking powder
1/2 cup granulated white sugar
1 1/2 cups all-purpose flour
2 tbsp confectioners sugar
for dusting the top, before serving or amount to taste
1 large egg
1/2 tsp kosher salt
1 1/2 tsp ground cinnamon
1/2 cup whole milk
2 tsp vanilla extract
1 cup unsalted butter
melted and cooled
2 1/2 cups all-purpose flour
Directions
16 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Life's Little Sweets
Health Info
Macros
120g
CARBS
38g
FAT
10g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Crumb Cake?
What ingredients do I need to make Crumb Cake?
What equipment do I need to make Crumb Cake?
Can I use a substitute for butter in the recipe?
How can I adjust the recipe to make it gluten-free?
What should I do if the crumb topping is too dry?
How do I store leftover Crumb Cake?
Can I make Crumb Cake ahead of time?
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