Name: Apple Crumb Cake
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 3 large eggs; 2 cups all-purpose flour; 1/2 cup quick oats; 1/2 cup brown sugar; 1 tsp baking powder; pinch of salt; 1 1/2 cup fruit & nut granola; 1/2 cup whole milk; 1 tbsp cinnamon; 5-6 small-medium peeled and sliced apples of your choice; 2 tbsp lemon juice; 1/3 cup honey; 1 tsp baking soda; 2/3 cup softened butter

Crumb Cake

What ingredients do I need to make Crumb Cake?

What equipment do I need to make Crumb Cake?

Can I use a substitute for butter in the recipe?

How can I adjust the recipe to make it gluten-free?

What should I do if the crumb topping is too dry?

This Super Fluffy Apple Crumb Cake with Cinnamon, packs a lot flavor and is a delight to have with a cup of coffee anytime of the day. This is the breakfast cake you have always wanted.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

gram

eggs

Flour & Meal

all purpose flour

Cereals

quick oats

Sugars & Sweeteners

brown sugar

Rising Agents

baking powder

Seasonings

salt

granola

milliliter

whole milk

ground cinnamon

Fresh Fruit

apple

Juice

lemon juice

Honey

honey

baking soda

Butter & Margarine

butter

Sodium

Minerals

Vitamin C

Vitamins

Choline

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Thiamin (B1)

Trans fatty acids

Lycopene

Vitamin D

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Selenium

Riboflavin (B2)

Niacin (B3)

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Folic Acid (B9)

Calcium

Vitamin K

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