RECIPESPRODUCTSPANTRYSHOPPING
Nourish and Fete

Mongolian Beef with Snow Peas

A quick and easy dinner your family will love! Tender pieces of flank steak with crispy edges, sizzled in a mouth-watering sweet and sticky sauce.
8
20
30 min
TOTAL TIME
365
CALORIES
$5.51
PER SERVING
Mongolian Beef with Snow Peas
Health Info
Macros
30g
CARBS
13g
FAT
28g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
Frequently Asked Questions
What is Mongolian Beef?
What kind of beef should I use for Mongolian Beef?
What are the key ingredients for Mongolian Beef?
How do I make the sauce for Mongolian Beef?
What is the best way to cook Mongolian Beef?
What are some tips and tricks for making Mongolian Beef?
Can I make substitutions for some of the ingredients?
How should I store leftovers of Mongolian Beef?