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Super Easy Mongolian Beef
Easy Mongolian Beef has crazy tender beef with a crispy seared edge that gets coated in the most amazing sauce. This is way better than P.F. Changs!
44
103.1k
3.7k
25 min
TOTAL TIME
546
CALORIES
$6.34
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1/4 cup cornstarch
1/2 cup low sodium soy sauce
1/4 cup water
green onions
1 tsp fresh ginger
minced
3 tbsp vegetable oil
1/2 cup brown sugar
3 cloves garlic
1 pinch red pepper flakes
1 1/2 lbs flank steak
Directions
8 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Recipe Critic
Health Info
Macros
38g
CARBS
25g
FAT
38g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
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Melt-in-Your-Mouth Slow Cooker Mongolian Beef
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Super Easy Mongolian Beef Recipe
Frequently Asked Questions
What is Mongolian Beef?
What kind of beef should I use for Mongolian Beef?
What are the key ingredients for Mongolian Beef?
How do I make the sauce for Mongolian Beef?
What is the best way to cook Mongolian Beef?
What are some tips and tricks for making Mongolian Beef?
Can I make substitutions for some of the ingredients?
How should I store leftovers of Mongolian Beef?
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