Name: Korean Turkey Bibimbap Bowl
Prep time: 60 min
Total time: 60 min
Ingredients: 1/4 cup Pure Wesson® Canola Oil, divided; 2 teaspoons finely chopped garlic, divided; 1 cup julienned carrots; 2 tablespoons seasoned rice vinegar, divided; 1 pkg frozen P.F. Chang's® Home Menu Steamed White Rice; 4 eggs; 4 tablespoons gochujang paste, divided; 2 tablespoons reduced sodium soy sauce, divided; 1 tablespoon water; 1/4 teaspoon salt; 2 cups julienned zucchini; 3 cups shredded cooked turkey; 2 teaspoons honey; 4 cups baby spinach leaves; Additional toasted sesame seeds, optional; 2 teaspoons toasted sesame seeds

Bibimbap

Do I need any special equipment to make Bibimbap?

Can I substitute ingredients in Bibimbap?

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A classic Korean bibimbap, which literally means "mixed rice", is topped with sautéed vegetables, shredded turkey, fried egg and gochujang sauce

Eggs

Soybeans

Wheat

Lactose Free

Oils

milliliter

canola oil

Seasonings

gram

minced garlic

Fresh Vegetables

carrot

Vinegar

Seasoned Rice Vinegar

Grains & Rice

white rice

eggs

Sauces

gochujang base

light soy sauce

Water

water

salt

zucchini

Poultry

cooked turkey

Honey

honey

Baby Spinach

toasted sesame seeds

Total polyunsaturated fatty acids

Added Sugar

Sugar

Calories

Vitamin E

Vitamins

Total monounsaturated fatty acids

Saturated Fat

Zinc

Minerals

Sodium

Potassium

Vitamin D

Beta-cryptoxanthin

Vitamin A

Beta-carotene

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Phosphorus

Magnesium

Iron

Calcium

Carbohydrates

Cholesterol

Trans fatty acids

Dietary Fiber

Protein

Lutein+zeaxanthin

Vitamin C

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Folic Acid (B9)

Vitamin K

Alpha-carotene

Choline

Bring the flavors of Korea to your table with these mouthwatering steak bibimbap bowls. Vibrant veggies meet perfectly grilled steak, all nestled atop warm cauliflower rice, and crowned with a luscious fried egg. The addictive sriracha mayo sauce ties everything together in a symphony of taste.

Sizzling Steak Bibimbap Bliss

This simplified superfood tofu bibimbap is perfect for meal prepping and offers a flavor-packed bowl filled with quinoa, crispy tofu, kale, and veggies, topped with a fried egg and sesame seeds. 

Easy Superfood Tofu Bibimbap

The PERFECT recipe to prep on Sunday, just make the tofu and veggies, cook your grains, put everything in containers and add an egg before serving...meal prep done and done!

Superfood Bibimbap with Crispy Tofu

This Tofu Sweet Potato Bibimbap is made with sweet potato noodles and topped with tofu, veggies and a fried egg.

Tofu Sweet Potato Bibimbap

This Bibimbap with Steak & Gochujang Recipe is sure to be your new favorite take on a Korean staple! Try it today!

Bibimbap with Steak & Gochujang

Michael Natkin’s version of the Korean dish bibimbap—rice topped with a mix of pickled and cooked vegetables—forgoes the usual runny fried egg on top to be a delicious vegan dish.

Slideshow: Vegan Main Dishes

Crispy Tofu Bibimbap with Mustard Greens & Zucchini

Bibimbap is a traditional Korean dish made of rice, vegetables or kimchi, and a sauce like gochujang, soy sauce or doenjang.

Vegetarian Bibimbap Bowls with Gochujang Soy Sauce

Bibimbap is a Korean rice dish that typically features mixed rice with meat and assorted vegetables along with kimchi and gochujang sauce.
It’s incredibly flavoursome and healthy and easy to make vegan by switching the meat for plant-based alternatives.

Easy Bibimbap Inspired Recipe

Korean Turkey Bibimbap Bowl

Baking Goods

Produce

Condiment & Toppings

Pasta, Sauces, Grain

Dairy

Beverages

Meat & Seafood

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Korean Turkey Bibimbap Bowl

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