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Korean Turkey Bibimbap Bowl
A classic Korean bibimbap, which literally means "mixed rice", is topped with sautéed vegetables, shredded turkey, fried egg and gochujang sauce
36
2
1 hr
TOTAL TIME
979
CALORIES
$3.80
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
1/4 cup canola oil
divided
toasted sesame seeds
optional
2 tsp finely chopped garlic
divided
1 cup julienned carrots
2 tbsp seasoned rice vinegar
divided
4 whole eggs
4 tbsp gochujang paste
divided
2 tbsp reduced sodium soy sauce
divided
2 tsp toasted sesame seeds
1 tbsp water
1 pkg frozen p.f. chang's® home menu steamed white rice
1/4 tsp salt
4 cups baby spinach leaves
3 cups shredded cooked turkey
2 tsp honey
2 cups julienned zucchini
Directions
19 STEPS
1 hr
PREP TIME
1 hr
TOTAL TIME
View Directions on Ready Set Eat
Health Info
Macros
106g
CARBS
28g
FAT
70g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
EGGS
SOYBEANS
WHEAT
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Frequently Asked Questions
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