Name: Easy Bibimbap Inspired Recipe
Total time: 30 min
Ingredients: 1 Tbsp sesame seeds; 1 clove garlic, minced; 0.5 tsp brown sugar; 1 tsp tamari; 2 Tbsp kimchi; 2 Tbsp Follow Your Heart Avocado Oil Vegenaise; 250 g sticky rice; 0.5 cucumber, pickled; 1 tsp sesame oil; 1 carrot, grated; 2 Tbsp gochujang; 0.5 tsp mirin; 150 g mixed mushrooms; 75 g edamame beans

Bibimbap

Do I need any special equipment to make Bibimbap?

Can I substitute ingredients in Bibimbap?

How do I prevent common mistakes when making Bibimbap?

Bibimbap is a Korean rice dish that typically features mixed rice with meat and assorted vegetables along with kimchi and gochujang sauce.
It’s incredibly flavoursome and healthy and easy to make vegan by switching the meat for plant-based alternatives.

Soybeans

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

sesame seeds

Fresh Vegetables

garlic

Sugars & Sweeteners

brown sugar

Sauces

milliliter

tamari

Pickles

kimchi

Oils

avocado oil

Grains & Rice

rice

cucumber

sesame oil

carrot

gochujang base

mirin

Mushrooms

mushroom

Frozen Vegetables

edamame beans

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Phosphorus

Minerals

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin K

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Selenium

Vitamin E

Beta-cryptoxanthin

Added Sugar

Bring the flavors of Korea to your table with these mouthwatering steak bibimbap bowls. Vibrant veggies meet perfectly grilled steak, all nestled atop warm cauliflower rice, and crowned with a luscious fried egg. The addictive sriracha mayo sauce ties everything together in a symphony of taste.

Sizzling Steak Bibimbap Bliss

This simplified superfood tofu bibimbap is perfect for meal prepping and offers a flavor-packed bowl filled with quinoa, crispy tofu, kale, and veggies, topped with a fried egg and sesame seeds. 

Easy Superfood Tofu Bibimbap

Experience a taste of Korea with our Bountiful Bibimbap! It's a delightful mix of rice, marinated beef, sautéed vegetables, and perfectly fried eggs, served in a bowl. The addition of gochujang, a spicy Korean chili paste, gives this meal a kick that will take your taste buds on a delicious journey.

Bountiful Bibimbap: The Ultimate Korean Beef and Rice Bowl

These Simplified Beef Bibimbap Bowls bring the flavors of this Korean favorite to your table with minimal effort. With an easy-to-follow recipe, you'll enjoy a tasty and balanced meal ready in just 30 minutes.

Simplified Beef Bibimbap Bowls

This Beef Bibimbap recipe puts a Korean classic within the grasp of any home cook. Our Beef bibimbap recipe takes about 45 minutes from start to finish.

Easy Beef Korean Bibimbap Recipe

I couldn't find gochuajang on my quick pass through the market, so I used my Whole 30 approved Sriracha stash from NomNomPaleo. Hunt out what you can, if not, nothing like homemade condiments to help you spice up your Whole30 action plan. 
Also, make sure your kimchi is Whole30 Approved before ruining everything and needing to start over.

Grilled Steak Bibimbap Bowls

The PERFECT recipe to prep on Sunday, just make the tofu and veggies, cook your grains, put everything in containers and add an egg before serving...meal prep done and done!

Superfood Bibimbap with Crispy Tofu

Easy Beef Bibimbap

Easy Bibimbap Inspired Recipe

Baking Goods

Produce

Condiment & Toppings

Pasta, Sauces, Grain

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