Name: Vegetarian Bibimbap Bowls with Gochujang Soy Sauce
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1/2 tablespoon gochujang; 2 teaspoons unsalted butter; 1 cup sliced bell peppers; 2 cups cooked brown rice; 4 large eggs; 1/2 tablespoon tahini; 1/2 tablespoon sesame oil; 1/2 teaspoon brown sugar; 1/4 cup low-sodium soy sauce; 1 tablespoon sesame oil; 1 cup matchstick carrots; 1 cup julienned zucchini

Bibimbap

Do I need any special equipment to make Bibimbap?

Can I substitute ingredients in Bibimbap?

How do I prevent common mistakes when making Bibimbap?

Bibimbap is a traditional Korean dish made of rice, vegetables or kimchi, and a sauce like gochujang, soy sauce or doenjang.

Soybeans

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Sauces

milliliter

gochujang base

Butter & Margarine

gram

unsalted butter

Fresh Vegetables

bell pepper

Grains & Rice

brown rice

eggs

Nut Butter

tahini

Oils

sesame oil

Sugars & Sweeteners

brown sugar

light soy sauce

Shredded Carrots

zucchini

Sodium

Minerals

Zinc

Phosphorus

Potassium

Copper

Selenium

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Trans fatty acids

Water

Calories

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Vitamin K

Alpha-carotene

Vitamin A

Added Sugar

Iron

Magnesium

Manganese

Vitamin C

Beta-carotene

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Bring the flavors of Korea to your table with these mouthwatering steak bibimbap bowls. Vibrant veggies meet perfectly grilled steak, all nestled atop warm cauliflower rice, and crowned with a luscious fried egg. The addictive sriracha mayo sauce ties everything together in a symphony of taste.

Sizzling Steak Bibimbap Bliss

This simplified superfood tofu bibimbap is perfect for meal prepping and offers a flavor-packed bowl filled with quinoa, crispy tofu, kale, and veggies, topped with a fried egg and sesame seeds. 

Easy Superfood Tofu Bibimbap

Experience a taste of Korea with our Bountiful Bibimbap! It's a delightful mix of rice, marinated beef, sautéed vegetables, and perfectly fried eggs, served in a bowl. The addition of gochujang, a spicy Korean chili paste, gives this meal a kick that will take your taste buds on a delicious journey.

Bountiful Bibimbap: The Ultimate Korean Beef and Rice Bowl

These Simplified Beef Bibimbap Bowls bring the flavors of this Korean favorite to your table with minimal effort. With an easy-to-follow recipe, you'll enjoy a tasty and balanced meal ready in just 30 minutes.

Simplified Beef Bibimbap Bowls

This Beef Bibimbap recipe puts a Korean classic within the grasp of any home cook. Our Beef bibimbap recipe takes about 45 minutes from start to finish.

Easy Beef Korean Bibimbap Recipe

I couldn't find gochuajang on my quick pass through the market, so I used my Whole 30 approved Sriracha stash from NomNomPaleo. Hunt out what you can, if not, nothing like homemade condiments to help you spice up your Whole30 action plan. 
Also, make sure your kimchi is Whole30 Approved before ruining everything and needing to start over.

Grilled Steak Bibimbap Bowls

The PERFECT recipe to prep on Sunday, just make the tofu and veggies, cook your grains, put everything in containers and add an egg before serving...meal prep done and done!

Superfood Bibimbap with Crispy Tofu

Easy Beef Bibimbap

Vegetarian Bibimbap Bowls with Gochujang Soy Sauce

Condiment & Toppings

Dairy

Produce

Pasta, Sauces, Grain

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/vegetarian-bibimbap-bowls-with-gochujang-soy-sauce-2211487

Vegetarian Bibimbap Bowls with Gochujang Soy Sauce

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Vegetarian Bibimbap Bowls with Gochujang Soy Sauce

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms