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Instant Pot Split Pea Soup Recipe

Spiced up with a touch of ginger and curry powder, this curry split pea soups packs some serious flavor!
30
418
5
30 min
TOTAL TIME
867
CALORIES
$1.67
PER SERVING
Instant Pot Split Pea Soup Recipe
Ingredients
9 INGREDIENTS
10 SERVINGS
Onion
1 whole onion
Ginger Paste
2 tsp ginger paste
Carrots
2 whole carrots
Dry Split Peas
16 oz dry split peas
Curry Powder
1 tbsp curry powder
Garlic
2 cloves garlic
Ham Bone
1 whole ham bone
Bacon Fat
2 tbsp bacon fat
Chicken Stock
6 cups chicken stock
Directions
5 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Went Here, 8 This
Health Info
Macros
45g
CARBS
36g
FAT
85g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What is pea soup?
What ingredients do I need to make pea soup?
Do I need to soak the peas before cooking?
What is the best way to cook pea soup?
Can I make pea soup in a slow cooker?
How can I adjust the consistency of pea soup?
Can I substitute ham hocks or bacon in pea soup?
What are some common mistakes to avoid when making pea soup?
How long can I store leftover pea soup?
How can I reheat leftover pea soup?