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Clean Eating with Kids
Honey Soy Chicken Stirfry
A sweet and sticky chicken and veggies stirfry that I serve up in place of takeout. Tender, bite sized chicken pieces, fresh brocolli, caramalised carrots smothered in a sweet and sticky honey garlic sauce. DELICIOUS!!
1
130
27
30 min
TOTAL TIME
357
CALORIES
$1.40
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1/2 cup chicken stock
1/2 tsp salt
1 tsp ground ginger
2 1/2 tsp cornflour
2 tbsp olive oil
3 tbsp honey
1/4 cup tamari
2 tbsp cold water
1 cup carrots
1 lb chicken breast
3 cloves garlic
2 cups broccoli
1/4 tsp black pepper
Directions
17 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Clean Eating with Kids
Health Info
Macros
19g
CARBS
18g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
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Frequently Asked Questions
What ingredients do I need to make Chicken Stir Fry?
How should I prepare the chicken for stir-frying?
What vegetables work well in a Chicken Stir Fry?
Can I use a wok to make Chicken Stir Fry?
What kind of oil should I use for stir frying?
How can I make my Chicken Stir Fry more flavorful?
Can I make a vegetarian version of Chicken Stir Fry?
How can I thicken my stir fry sauce?
How can I prevent my vegetables from becoming overcooked?
How should I store leftover Chicken Stir Fry?
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