Name: Honey Mustard Glazed Chicken and Green Beans Sheet Pan Dinner
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 1 tsp salt, divided; 4 tbsp honey; 1/2 cup canola oil; 2 cloves garlic, minced; 1 tsp black pepper, divided; 4 boneless skinless chicken breasts; 3 tbsp Dijon mustard; 1 1/4 lb fresh green beans, ends trimmed

honey mustard

What type of mustard is best for honey mustard?

Is store-bought honey mustard as good as homemade?

Can honey mustard be used as a salad dressing?

Can I substitute honey mustard for yellow mustard in a recipe?

Can honey mustard be used as a dipping sauce?

This easy and delicious Honey Mustard Glazed Chicken and Green Beans Sheet Pan Dinner is perfect for a quick and satisfying weeknight meal. The honey mustard glaze adds a wonderful tangy and sweet flavor to the juicy chicken, while the green beans cook to tender perfection, making cleanup a breeze.

Gluten Free

Lactose Free

Seasonings

gram

salt

Honey

milliliter

honey

Oils

canola oil

Fresh Vegetables

garlic

black pepper

Poultry

chicken breast

Condiments

dijon mustard

green beans

Riboflavin (B2)

Vitamins

Cholesterol

Trans fatty acids

Water

Calories

Carbohydrates

Protein

Phosphorus

Minerals

Potassium

Selenium

Vitamin C

Vitamin K

Alpha-carotene

Vitamin A

Sodium

Zinc

Copper

Manganese

Thiamin (B1)

Choline

Beta-carotene

Dietary Folate Equivalents

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Indulge in the irresistible harmony of sweet and spicy flavors with this mouthwatering honey mustard glazed shrimp recipe. Quick to prepare, healthy, and perfect for pairing with various sides, this shrimp dish is gluten-free and dairy-free.

Sweet & Spicy Honey Mustard Glazed Shrimp

If there were a competition for favorite party food, snack mix would probably be number one. It’s like a choose your own adventure book, where every ending leads to deliciousness. This one combines the usual suspects  with exciting new ones like Bugles and wasabi peas. The real question is: why haven’t these been staples in every snack mix before? If you’ve made the mix in advance and want to re-crisp it, toast in the oven at 300ºF until hot.

Honey Mustard Snack Mix

Honey Mustard Glazed Chicken and Green Beans Sheet Pan Dinner

Baking Goods

Condiment & Toppings

Produce

Meat & Seafood

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Place the trimmed green beans on a sheet pan and season with 1/2 tsp salt and 1/2 tsp black pepper. Toss the green beans to ensure they are evenly seasoned.

Season the chicken breasts with the remaining 1/2 tsp salt and 1/2 tsp black pepper on both sides. Arrange the chicken on the sheet pan with the green beans.

In a bowl, whisk together the Dijon mustard, honey, garlic, and canola oil.

Drizzle about half of the honey mustard glaze over the chicken and green beans, making sure to evenly coat them. Use a brush or a spoon to spread the glaze if necessary.

Place the sheet pan in the oven and bake for 15 minutes. Remove the pan from the oven and drizzle the remaining glaze over the chicken and green beans. Return the pan to the oven and continue baking for an additional 15 minutes, or until the chicken has reached an internal temperature of 165°F.

Honey Mustard Glazed Chicken and Green Beans Sheet Pan Dinner

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