Name: Sweet 'n' Spicy Glazed Pork Chops
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Ingredients: 1 tablespoon vegetable oil; 3 teaspoons honey; salt and pepper, to taste; 1/3 cup sriracha sauce; 4 pork chops, 1 inch thick; 1 teaspoon toasted sesame oil; 1 tablespoon soy sauce; 2 cloves garlic, minced; 1 tablespoon lime juice

strawberry glaze

Discover the perfect balance of sweet, spicy and savory flavors with these Juicy Sweet 'n' Spicy Glazed Pork Chops, pan-seared to perfection and finished in the oven with a luscious honey-sriracha glaze.

Soybeans

Wheat

Low Carb

Lactose Free

Oils

milliliter

vegetable oil

Honey

honey

Seasonings

gram

Salt & Pepper

Condiments

sriracha

Pork

pork chop

toasted sesame oil

Sauces

soy sauce

Fresh Vegetables

garlic

Juice

lime juice

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Alpha-carotene

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Selenium

Vitamin C

Vitamin K

Vitamin E

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Sweet 'n' Spicy Glazed Pork Chops

Baking Goods

Condiment & Toppings

Meat & Seafood

Produce

Beverages

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In a small bowl, whisk together sriracha sauce, honey, soy sauce, toasted sesame oil, minced garlic, and lime juice.

Season pork chops on both sides with salt and pepper.

Heat vegetable oil over medium-high heat in an ovenproof skillet.

When the oil is simmering, add the pork chops and brown for about 4 minutes on each side.

Spoon the prepared sauce over the pork chops, coating them evenly.

Place the skillet with the pork chops in the preheated oven and bake for 8-10 minutes, or until the internal temperature reaches 145F.