Name: Hawaiian Guava Cake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 8 ounces Cool Whip; 1/3 cup coconut oil; 1 teaspoon vanilla; 8 ounces cream cheese; 3 eggs; 1/4 cup cornstarch; 1 1/3 cups guava nectar; 2 cups guava nectar; 1 strawberry cake mix; 1/2 cup sugar; 1/3 cup sugar; 3 tablespoons water

cake

Can I reduce the sugar in the cake recipe?

Can I substitute butter with oil in my cake recipe?

Why does my cake have a dome-like shape and is not flat?

Guava cake is a tasty, traditional Hawaiian dessert. It is a guava flavored cake with a whipped cream cheese layer and guava gel glaze. Easy and delicious!

Milk

Eggs

Wheat

Vegetarian

Dessert Toppings

gram

whipped topping

Oils

milliliter

coconut oil

Extracts

vanilla extract

Cheese

cream cheese

eggs

Flour & Meal

cornstarch

Juice

guava nectar

Baking Mixes

strawberry cake mix

Sugars & Sweeteners

sugar

Water

water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Dietary Folate Equivalents

Lactose

Carbohydrates

Vitamin A

Vitamins

Vitamin K

Vitamin D

Vitamin C

Vitamin E

Lycopene

Beta-carotene

Beta-cryptoxanthin

Saturated Fat

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Protein

Calories

Cholesterol

Sugar

Trans fatty acids

Choline

Lutein+zeaxanthin

Added Sugar

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Hawaiian Guava Cake

Condiment & Toppings

Baking Goods

Dairy

Beverages

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Hawaiian Guava Cake

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