Name: Farro & Mixed Greens Salad with Creamy Basil Parmesan Dressing
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 5-6 large basil leaves; Juice of 1 small lemon; 1 cup Stonyfield Organic Smooth & Creamy plain whole milk yogurt {or low fat; 1 teaspoon sea salt; Pinch of salt; 2-3 tablespoons grated Parmesan {plus extra for sprinkling; 1 garlic clove; 1 {5 oz.} package Taylor Farms Spring Mix; 1 cup water; 1 cup canned chickpeas; 1/2 cup farro; 1/2 cup grape tomatoes

salad

How do I make a simple dressing for my salad?

What can I add to my salad to make it taste better?

Is it okay to mix fruits and vegetables in a salad?

Which cheeses are commonly used in salads?

Farro & Mixed Greens Salad with Creamy Basil Parmesan Dressing is edible proof that salads don’t have to be boring! Filled with satisfying ingredients like farro and chickpeas, and drizzled with a tangy yogurt-based dressing, this salad has staying power AND flavor!

Milk

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Fresh Vegetables

gram

fresh basil

Fresh Fruit

lemon

Yogurt

plain yogurt

Seasonings

sea salt

salt

Cheese

grated parmesan cheese

garlic

baby greens

Water

milliliter

water

Beans & Legumes

garbanzo beans

Grains & Rice

farro

grape tomato

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Cholesterol

Vitamin E

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin C

Zinc

Protein

Calories

Dietary Fiber

Vitamin K

Lutein+zeaxanthin

Beta-cryptoxanthin

Lycopene

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Farro & Mixed Greens Salad with Creamy Basil Parmesan Dressing

Produce

Dairy

Baking Goods

Beverages

Pasta, Sauces, Grain

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Farro & Mixed Greens Salad with Creamy Basil Parmesan Dressing

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