Name: Creamy Multi-Veggie Russian Salad
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 6 eggs; 3 tablespoons fresh dill, finely chopped; 5 large carrots; 10 small pickles; 1 cup smoked ham, diced; 3 scallions, finely chopped; Salt, to taste; 1 1/2 cups Greek yogurt; 4 medium-sized Yukon potatoes; 1 cup peas, thawed if frozen

salad

How do I make a simple dressing for my salad?

What can I add to my salad to make it taste better?

Is it okay to mix fruits and vegetables in a salad?

Which cheeses are commonly used in salads?

Experience Russian cuisine at home with this elegant, creamy multi-veggie salad! Enriched with potatoes, carrots, pickles, and succulent smoked ham, every bite will refresh and entertain your palate.

Milk

Eggs

Gluten Free

Mediterranean

gram

eggs

Fresh Vegetables

fresh dill

carrot

Pickles

pickle

Pork

green onion

Seasonings

salt

Yogurt

plain greek yogurt

yellow potato

green peas

Vitamin D

Vitamins

Iron

Minerals

Magnesium

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Dietary Fiber

Sugar

Copper

Riboflavin (B2)

Lactose

Beta-cryptoxanthin

Protein

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Selenium

Vitamin K

Phosphorus

Potassium

Sodium

Zinc

Manganese

Vitamin C

Thiamin (B1)

Niacin (B3)

Our Jewel-Toned Mediterranean Crunch Salad is a vibrant composition of finely diced cucumbers, tomatoes, onions, and bell peppers. Every bite reveals a burst of freshness, accentuated by a radiant lemon and olive oil dressing infused with freshly chopped parsley and mint. This epitome of a refreshing side dish is the ideal complement to poultry or fish.

Jewel-Toned Mediterranean Crunch Salad

Savor the simple pleasure of our Cherry Tomato and Herbed Risoni Salad. This full-flavored dish is studded with juicy tomatoes and an aromatic medley of basil and parsley. Delightful as a main dish or a complementary side, this salad is versatile enough for any season.

Cherry Tomato and Herbed Risoni Salad

A refreshing and vibrant winter salad featuring lettuce, oranges, pomegranate seeds, avocado, feta cheese, and candied almonds, all brought together with a tangy pomegranate citrus vinaigrette.

Winter Glow Salad with Pomegranate Citrus Vinaigrette

This delightful fruity pecan salad is perfect for potlucks and gatherings! Enjoy a refreshing combination of red and green grapes, apples, and pecans tossed in a light, creamy dressing with a hint of sweetness. Great any time of the year!

Delightful Fruity Pecan Salad

Our Sunrise Squash and Berry Salad is a paleo-friendly dish perfect for a nourishing breakfast. Butternut squash, red onion, coleslaw mix, and fresh blueberries are seasoned with balsamic vinegar, garlic, and a touch of sea salt. Topped with a crispy fried egg and avocado garnish, this salad is a flavorful way to start the day.

Sunrise Squash and Berry Salad

Savor the taste of summer with this Bursting Flavor Cherry Tomato and Mozzarella Salad. This refreshing salad is not just a feast for your taste buds, but also for your eyes. The sweetness of roasted cherry tomatoes melds wonderfully with the creaminess of fresh mozzarella and the tanginess of basil, making it an ideal appetizer or side dish. Crusty bread on the side is a must to soak up the delectable tomato-herb infused olive oil that builds up at the bottom.

Bursting Flavor Cherry Tomato and Mozzarella Salad

Savor your taste buds with a refreshing, crisp and tangy homemade version of Garden Glory Salad. This delightful blend of crisp vegetables, paired with our signature homemade Italian dressing, is quick to make and brings restaurant quality straight to your own dining table.

Garden Glory Salad with Signature Italian Dressing

Sweet, tangy, and crunchy, this captivating salad promises refreshing strawberries and toasted pecans layered over fresh spinach. Tossed in a sublime honey balsamic dressing, it delivers a palate pleasing mix of flavors that will seduce appetites across the board. Enjoy it as a vibrant side dish or a light, summertime lunch.

Balsamic Glazed Strawberry and Toasted Pecan Salad

Creamy Multi-Veggie Russian Salad

Dairy

Produce

Condiment & Toppings

Meat & Seafood

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/creamy-multi-veggie-russian-salad-2723612-0.jpeg

Place potatoes, carrots, and eggs in a large pot of salted water.

Bring to a simmer and cook until the vegetables and eggs are firm. This will take around 20 minutes.

Use tongs to carefully remove the vegetables and eggs, and let cool.

While waiting for the vegetables and eggs to cool, chop the scallions, pickles, dill, and ham.

Peel and dice the cooled potatoes, carrots, and eggs into small, nearly pea-sized pieces.

Combine all the ingredients in a large bowl, adding Greek yogurt and salt to taste. Stir gently to ensure an even distribution of flavors.

For best results, let the salad chill in the fridge for at least an hour before serving. This allows the flavors to meld together beautifully.

Creamy Multi-Veggie Russian Salad

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Creamy Multi-Veggie Russian Salad

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms