This Creamy Garlic Chicken Orzo is a delicious one-pot meal that's perfect for a busy weeknight dinner. Packed with tender chicken, nutritious vegetables, and flavorful herbs, this dish is sure to please the whole family in just 30 minutes.
Add thinly sliced chicken breast, finely chopped onion, chopped celery, and chopped carrot to the pot. Cook until chicken is no longer pink and vegetables are softened, about 5 minutes.
3
Season the chicken and vegetables with salt and pepper while cooking.
4
Stir in the minced garlic and cook for an additional 1 minute.
5
Pour in the chicken broth and bring to a boil.
6
Add the uncooked orzo pasta, stirring well to avoid sticking.
7
Reduce heat and simmer for 10 minutes, or until the pasta is al dente, stirring occasionally.
8
Stir in the heavy cream, minced parsley, and minced basil, letting everything cook for an additional 2 minutes or until heated through.
9
Taste and adjust salt and pepper as needed, then serve immediately.