Name: Cheese Fondue
Total time: 20 min
Ingredients: 2 tablespoons freshly squeezed lemon juice; 8 ounces Gruyere cheese, grated (3 cups); 8 ounces Emmental cheese, grated (3 cups); 8 ounces raclette cheese, grated (3 cups); Assorted pickled vegetables, such as cornichons, pearl onions, cauliflower, baby carrots, and mushrooms; Freshly grated nutmeg; Freshly ground white pepper; 1 clove garlic, halved crosswise; 2 tablespoons cornstarch; 1 1/2 cups apple cider or dry white wine; 1 loaf French bread, cut into one-inch cubes

Cheese Fondue

What kind of cheese should I use for fondue?

How do I prevent the fondue from separating or becoming lumpy?

What kind of bread is best for dipping in cheese fondue?

What can I add to my fondue for extra flavor?

What kind of pot should I use for fondue?

What should I serve with my cheese fondue?

Everyone will want to dip into this classic cheese fondue. It's made with 3 Swiss cheeses , and is rich, gooey, and delicious. We use cubed French bread and pickled vegetables for dipping.

Milk

Wheat

Vegetarian

Mediterranean

Juice

milliliter

lemon juice

Cheese

gram

gruyere cheese

cheese

Fresh Vegetables

baby carrot

Seasonings

whole nutmeg

white pepper

garlic

Flour & Meal

cornstarch

apple cider

Bread

french bread

Trans fatty acids

Folic Acid (B9)

Vitamins

Potassium

Minerals

Saturated Fat

Iron

Dietary Fiber

Carbohydrates

Protein

Calcium

Vitamin A

Calories

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin D

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Cholesterol

Vitamin C

Sugar

Indulge in the irresistible flavors of this Creamy Spinach Artichoke Cheese Fondue. Perfect for gatherings or a fun dinner at home, this recipe offers a warm, gooey, and delicious cheese dip that goes perfectly with crusty bread, crunchy veggies, and sweet apple slices.

Creamy Spinach Artichoke Cheese Fondue

Indulge in the delightful combination of smooth, creamy cheese with the freshness of spinach and artichoke hearts in our Heavenly Spinach Artichoke Cheese Fondue. Perfect for a cozy night in or an elegant party appetizer.

Heavenly Spinach Artichoke Cheese Fondue

The Melting Pot's Spinach Artichoke Cheese Fondue is one of my favorite copycat recipes. Smooth, creamy melted cheese with spinach and artichokes that add incredible flavor!

The Melting Pot's Spinach Artichoke Cheese Fondue

Make The Melting Pot cheddar cheese fondue at home with this easy copycat recipe.

Melting Pot Cheddar Cheese Fondue Recipe

This Cheese Fondue is gooey perfection literally made in minutes. It's a showstopper dip to share, or not!

Cheese Fondue Recipe

Best Cheese Fondue is the perfect recipe for any gathering, date night, or special occasion.  This cheesy, creamy dish will leave taste buds happy.

The Best Cheese Fondue

If fingerling potatoes are unavailable, you may substitute other small potatoes such as red bliss.

Fingerling Potatoes and Goat Cheese Fondue

Easy Cheese Fondue with Grilled Bread is such a fun, quick, and EASY appetizer to make on the grill this Summer! There's nothing more satisfying that toasted bread dipped in cheese dip...especially if the cheese dip only have THREE INGREDIENTS! This easy fondue recipe with grilled bread is my idea of the ultimate and perfect appetizer!

Cheese Fondue

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