RECIPESPRODUCTSPANTRYSHOPPING
Foreign Fork

Cheese Fondue Recipe

This cheese fondue recipe is the perfect date night activity! And it's just in time for Valentine's Day! Make this recipe with white wine, Swiss cheese and shallots, and prepare for an incredible date night with your hunny!
2
1,507
13
20 min
TOTAL TIME
399
CALORIES
$2.79
PER SERVING
Cheese Fondue Recipe
Ingredients
9 INGREDIENTS
4 SERVINGS
Gruyere
4 oz gruyere
Cornstarch
2 tbsp cornstarch
White Wine
3/4 cup white wine
Ground Mustard
1 tsp ground mustard
Salt
1/3 tsp salt
Shallots
2 whole shallots
Chopped Garlic
1 tsp chopped garlic
Swiss Cheese
8 oz swiss cheese
Bread
bread
for dipping
Directions
30 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Foreign Fork
Health Info
Macros
39g
CARBS
9g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
22 Recipes for Cheese Fondue
Creamy Spinach Artichoke Cheese Fondue
10
25 min
3
Creamy Spinach Artichoke Cheese Fondue
Heavenly Spinach Artichoke Cheese Fondue
6
30 min
1
Heavenly Spinach Artichoke Cheese Fondue
The Melting Pot's Spinach Artichoke Cheese Fondue
6
30 min
5
The Melting Pot's Spinach Artichoke Cheese Fondue
The Best Cheese Fondue
10
25 min
210
The Best Cheese Fondue
Spinach Artichoke Cheese Fondue
11
25 min
7
Spinach Artichoke Cheese Fondue
Spinach Cheese Fondue
12
30 min
1
Spinach Cheese Fondue
Tillamook Cheddar Fondue
8
15 min
Tillamook Cheddar Fondue
Zesty Cheddar Fondue
10
20 min
Zesty Cheddar Fondue
Frequently Asked Questions
What kind of cheese should I use for fondue?
How do I prevent the fondue from separating or becoming lumpy?
What kind of bread is best for dipping in cheese fondue?
Can I make fondue in advance?
What can I add to my fondue for extra flavor?
What kind of pot should I use for fondue?
What should I serve with my cheese fondue?
How do I store leftover fondue?