Name: Cauliflower Pork Fried Rice {Keto, Whole30}
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 3/4 cup frozen peas and carrots; Sea salt and black pepper; 3 large eggs; 1 bunch scallions white and green parts separated - thinly sliced; 1/2 lb ground pork; 4 cups cauliflower rice; 1/4 cup coconut aminos; 1 tbsp pure sesame oil; Sea salt to taste; Crushed red pepper flakes; 2 tablespoons avocado oil; 3 cloves garlic; 2 teaspoons minced fresh ginger

Pork Fried Rice

What ingredients do I need to make Pork Fried Rice?

Do I need to use leftover rice or can I cook it fresh?

What is the best way to cook the pork for the fried rice?

Can I use other types of meat instead of pork?

How do I prevent the rice from sticking to the pan?

What are some common mistakes to avoid when making Pork Fried Rice?

Can I make Pork Fried Rice ahead of time?

This Cauliflower Pork Fried Rice is loaded with flavor, protein, veggies and healthy fats and makes a fast weeknight meal that everyone will love.  Paleo, Whole30, low carb and kid approved!

Soybeans

Eggs

Lactose Free

Gluten Free

Mediterranean

Frozen Vegetables

gram

peas & carrots blend

Seasonings

Salt & Pepper

eggs

Fresh Vegetables

green onion

Pork

ground pork

riced cauliflower

Sauces

milliliter

coconut aminos

Oils

sesame oil

sea salt

red pepper flakes

avocado oil

garlic

fresh ginger

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin C

Vitamins

Trans fatty acids

Vitamin D

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Iodine

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

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Low Carb Pork Fried Rice Meal Prep

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Pork Fried Rice 

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A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better than takeout. {Gluten-Free Adaptable}To make this dish gluten-free, use gluten free oyster sauce or homemade oyster sauce and use tamari or coconut aminos to replace soy sauce.

15-Minute Pork Fried Rice

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Classic Pork Fried Rice

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Cauliflower Pork Fried Rice {Keto, Whole30}

Produce

Baking Goods

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Meat & Seafood

Condiment & Toppings

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