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Butternut Squash Lasagna
This savory butternut squash lasagna is the perfect make-ahead casseroles. This dish is hearty enough to feed a hungry family or perfect if you want to take food to a friend or neighbor.
4
195
32
2 hr 5 min
TOTAL TIME
1218
CALORIES
$3.82
PER SERVING
Ingredients
12 INGREDIENTS
7 SERVINGS
3 large eggs
2 containers whole-milk ricotta cheese
1 pkg frozen chopped spinach
thawed and drained well
1/4 tsp cayenne pepper
4 oz parmesan cheese
grated
8 cups butternut squash
chopped
1/2 tsp kosher salt
1 pkg no-boil lasagna noodles
1/4 cup butter
plus more for greasing
1 1/2 tsp fresh sage
chopped, plus more leaves for garnish
2 tbsp olive oil
1 lb fresh mozzarella cheese
shredded
Directions
26 STEPS
View Directions on Southern Living
Health Info
Macros
49g
CARBS
93g
FAT
61g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is lasagna?
What ingredients do I need to make lasagna?
Do I need to cook the lasagna noodles before assembling the dish?
Can I use a different type of meat in my lasagna?
Can I make lasagna ahead of time?
How do I prevent my lasagna from becoming too watery?
What can I serve with lasagna?
How can I make my lasagna extra cheesy?
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