Name: Burrata Panzanella
Prep time: 15 min
Total time: 15 min
Ingredients: 2 tbsp lemon juice; 1 cup strawberries, quartered; flaked maldon salt and black pepper for garnish; 2 tsp dijon mustard; 2 tsp honey; 1/4 cup fresh basil; 8 oz truffle burrata; 1/4 tsp garlic powder; 3/4 tsp kosher salt, divided; 4 cups torn or cubed asiago ciabatta; 1/4 cup olive oil, divided; 1 large heirloom tomato, cut into wedges; 1 small garlic clove, grated; black pepper; 1 cup heirloom cherry tomatoes, halved

Panzanella

What kind of bread is best for Panzanella?

Can I use fresh bread instead of stale bread?

What's the best way to cut the bread for Panzanella?

If there were ever a salad that represented summer it would be this Burrata Panzanella. We coat toasted cheesy bread croutons, juicy heirloom tomatoes, and strawberries in an easy honey lemon vinaigrette and then nestle creamy truffle burrata on top along with as much fresh basil as your yeart desires. Garnish with freshly cracked black pepper and flaky pieces of maldon sea salt.

Milk

Wheat

Gluten Free

Vegetarian

Juice

milliliter

lemon juice

Fresh Fruit

gram

strawberry

Seasonings

Salt & Pepper

Condiments

dijon mustard

Honey

honey

Fresh Vegetables

fresh basil

Cheese

truffle burrata mozzarella cheese

garlic powder

salt

Bread

ciabatta bread

Oils

olive oil

heirloom tomato

garlic

black pepper

cherry tomato

Iodine

Minerals

Manganese

Selenium

Vitamin A

Vitamins

Cholesterol

Alpha-carotene

Beta-cryptoxanthin

Vitamin E

Folic Acid (B9)

Lycopene

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Our Tuscan Breeze Chicken Panzanella is a simple, delightful summertime main dish that brings the flavors of Italy right to your table. Enjoy this vibrant and delicious salad with family and friends—a truly perfect combination of ingredients that are sure to leave you satisfied.

Tuscan Breeze Chicken Panzanella

This Easy Chicken Panzanella will bring a taste of Tuscany to your kitchen. It makes a great summer main dish. If you make this one, come back to leave a review below!

Easy Chicken Panzanella

No matter the occasion or the experience level of the cook, roast chicken is always impressive—and it is, for me, always home food. I'd never order roast chicken at a restaurant, no matter how perfect I know it'll be, because I associate it so much with the gentle hummings of the kitchen and the inimitable comforts of domesticity. Which means: at my own table, with my own things. My own chicken.

Engagement Roast Chicken With Carrot Panzanella

Salmon Skillet with Sun-Dried Tomato Cream Sauce is the ultimate 30 minute weeknight dinner. Serve over your grain of choice for a restaurant-quality meal the whole family will love.

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With crispy, olive oil-soaked Italian bread, juicy tomatoes, bell peppers and cucumbers, panzanella makes a satisfying summer supper.

Panzanella Salad

This Tomato & Zucchini Panzanella is a zesty, zingy twist on the classic Italian salad. Bursting with the flavors of ripe tomatoes, zucchini, and crunchy croutons, this dish is sure to be an instant hit at the dinner table. Spice it up with a drizzle of your favorite Italian dressing and enjoy!

Tomato & Zucchini Panzanella

Why throw away the rest of that good, dense loaf you picked up at the bakery the other day? This is what the Italians do with day-old  bread. Simply delicious!!!

Panzanella 

A spin on the classic Tuscan bread salad, this peach panzanella salad is a delicious bread salad featuring summer's finest produce: juicy peaches, velvety heirloom tomatoes, and fresh basil. Just 7 ingredients and it's a foolproof side dish for picnics and potlucks, but the gourmet flavors are guaranteed to impress your guests.

Peach Panzanella Salad

Burrata Panzanella

Beverages

Produce

Baking Goods

Condiment & Toppings

Dairy

Bakery

https://s3.amazonaws.com/grocery-project/recipe_images/burrata-panzanella-2195108

If there were ever a salad that represented summer it would be this Burrata Panzanella. We coat toasted cheesy bread croutons, juicy heirloom tomatoes, and strawberries in an easy honey lemon vinaigrette and then nestle creamy truffle burrata on top along with as much fresh basil as your yeart desir

Burrata Panzanella

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