Name: Breakfast Pork Fried Rice with Kale
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 2 teaspoons minced garlic; 1 tablespoon minced fresh ginger; Sesame seeds; 1 teaspoon rice vinegar; Kosher salt and black pepper; 2 teaspoons fish sauce; 4 –8 large eggs; 1 teaspoon chili garlic sauce; 8 ounces ground pork or mild breakfast sausage; 1 ½ cups frozen green peas; 1 bunch scallions; High-heat cooking oil; 4 cups finely chopped Tuscan kale; 2 teaspoons toasted sesame oil; 2 tablespoons low-sodium tamari or soy sauce; 3 cups cooked brown rice; ¼ cup avocado oil or olive oil mayonnaise

Pork Fried Rice

What ingredients do I need to make Pork Fried Rice?

Do I need to use leftover rice or can I cook it fresh?

What is the best way to cook the pork for the fried rice?

Can I use other types of meat instead of pork?

How do I prevent the rice from sticking to the pan?

What are some common mistakes to avoid when making Pork Fried Rice?

Can I make Pork Fried Rice ahead of time?

Savory and satisfying, this Breakfast Pork Fried Rice is perfect for any meal of the day. Loaded with flavor, protein and fiber, this meal is an all in one!

Soybeans

Eggs

Fish

Mediterranean

Seasonings

gram

minced garlic

Fresh Vegetables

fresh ginger

sesame seeds

Vinegar

rice vinegar

Salt & Pepper

Sauces

milliliter

fish sauce

eggs

garlic chili sauce

Pork

ground pork

green peas

green onion

Oils

cooking oil

lacinato kale

sesame oil

tamari

Grains & Rice

brown rice

avocado oil

Vitamin D

Vitamins

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamin C

Choline

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Copper

Manganese

Selenium

Vitamin K

Sugar

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Iodine

Transform your leftover ham into a delicious and quick dish, bursting with tropical flavors. This easy-to-follow recipe creates a delectable fried rice that even rivals your favorite Chinese takeout.

Tropical Ham and Pineapple Fried Rice

Whip up a delicious and satisfying meal with this Savory Express Pork Fried Rice that features a perfect combination of flavors, while also being adaptable to your favorite vegetables. Quick and effortless for the home cook!

Savory Express Pork Fried Rice

This Cauliflower Pork Fried Rice is loaded with flavor, protein, veggies and healthy fats and makes a fast weeknight meal that everyone will love.  Paleo, Whole30, low carb and kid approved!

Cauliflower Pork Fried Rice {Keto, Whole30}

This fried rice recipe using low carb cauliflower, and gets tons of delicious flavor from toasted sesame oil. Pork is a great, high-fat meat, but chicken thighs or beef would work equally as well in this recipe, making it keto friendly.

Low Carb Pork Fried Rice Meal Prep

Delicious pork fried rice made in less than 20 minutes. Enjoy the mix of fluffy rice, tender pork and crunchy veggies coated with umami-filled seasoning.

Pork Fried Rice 

Super way to use up leftover rice and pork. So easy and quick, a great supper. Just add a salad, you're done!

Pork fried rice is probably one of the most popular take-out dishes out there. Classic Chinese take-out pork fried rice is made with Chinese BBQ roast pork.

Classic Pork Fried Rice

Breakfast Pork Fried Rice with Kale

Baking Goods

Produce

Condiment & Toppings

Dairy

Meat & Seafood

Pasta, Sauces, Grain

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