RECIPESPRODUCTSPANTRYSHOPPING
The Petite Cook

Baked Salmon Meatballs

Easy-to-make baked salmon meatballs made with super simple ingredients and served with a spicy avocado dip! Awesomely dairy-free, gluten-free and ready in just 30 minutes. Perfect for dinner or as an appetizer!
1
57
3
20 min
TOTAL TIME
339
CALORIES
$1.73
PER SERVING
Baked Salmon Meatballs
Health Info
Macros
8g
CARBS
27g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
EGGS
FISH
TREE NUTS
Frequently Asked Questions
Why are my meatballs hard?
What is the best meat to use for meatballs?
Should I bake or fry my meatballs?
Why are my meatballs falling apart?
How can I make my meatballs more flavorful?
Can I simmer meatballs in sauce?
How do I keep my meatballs moist?
Can I substitute turkey for beef in meatballs?
Do I need breadcrumbs for meatballs?
Should I add cheese to my meatballs?