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Whole and Heavenly Oven
Avocado Smoked Salmon Salad with Dijon Honey Vinaigrette
Flavorful smoked salmon, silky avocado, and a bright Dijon honey vinaigrette bring the most incredible flavors and colors to this company-worthy smoked salmon salad!
10
9,118
83
20 min
TOTAL TIME
321
CALORIES
$3.54
PER SERVING
Ingredients
13 INGREDIENTS
6 SERVINGS
6 oz smoked salmon
thinly sliced
8 cups mixed greens
1/4 cup olive oil
1 cup cherry tomatoes
halved
2 medium ripe avocados
pit removed and diced into 1-in cubes
1 medium cucumber
ends trimmed, halved lengthwise and thinly sliced into half-moons
1 tbsp dijon mustard
pomegranate seeds
for garnishing
1/3 cup crumbled feta cheese
1/4 cup lemon juice
2 tbsp fresh dill
minced
2 tbsp honey
salt & pepper
to taste
Directions
9 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on Whole and Heavenly Oven
Health Info
Macros
23g
CARBS
22g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
FISH
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Frequently Asked Questions
What ingredients do I need to make Salmon Salad?
How do I select fresh salmon for the salad?
Can I use canned salmon instead of fresh salmon?
What cooking techniques can I use to prepare the salmon?
Can I add other ingredients to the salad?
How can I change the consistency or texture of the salad?
What are common mistakes to avoid when making Salmon Salad?
How should I store leftover Salmon Salad?
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