The Stay At Home Chef
Easy Balsamic Salmon Salad
This Easy Balsamic Salmon Salad is the perfect meal for something a little light, simple to prepare, and full of flavor. Perfectly baked salmon is topped with a delicious dressing and then served atop a salad with the same delicious dressing.
4
5,040
50
35 min
TOTAL TIME
471
CALORIES
$5.36
PER SERVING
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Ingredients
15 INGREDIENTS
4 SERVINGS
1 tbsp dijon mustard
Directions
7 STEPS
20 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
View Directions on The Stay At Home Chef
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Health Info
Macros
18g
CARBS
27g
FAT
39g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
FISH
Nutrition Facts
PER SERVING
4 SERVINGS
532G EACH
Calories
472 kcal
24%
Carbohydrates
18 g
7%
Fat
27 g
35%
Protein
39 g
78%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
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Frequently Asked Questions
What ingredients do I need to make Salmon Salad?
How do I select fresh salmon for the salad?
Can I use canned salmon instead of fresh salmon?
What cooking techniques can I use to prepare the salmon?
Can I add other ingredients to the salad?
How can I change the consistency or texture of the salad?
What are common mistakes to avoid when making Salmon Salad?
How should I store leftover Salmon Salad?
