Vegan Cheese

Vegan cheese is a pleasant alternative to traditional cheese for those who are lactose intolerant or opting for a diet free from animal products. Crafted from a variety of plant foods including nuts, soy, and root vegetables, vegan cheese comes in a myriad of styles and flavors. The consistency of vegan cheese can range from soft and creamy, akin to Camembert, to a harder, sliceable texture reminiscent of cheddar. Enjoy it melted into a plant-based lasagna, sprinkled over a hearty salad or simply paired with crackers for a satisfying snack.