Coleslaw is one of those versatile dishes that can be served as a side, topping or stuffing. With shredded cabbage, carrots, onions, and herbs, it’s an easy way to add freshness and flavor to any meal. Plus, there’s something special about a homemade coleslaw that you just can’t find in store-bought versions. We’ve gathered 18 of the best coleslaw recipes out there, from classic creamy coleslaw to zesty variations made with sweet pineapple or crunchy cucumbers. Whether you’re grilling, barbecuing, or having a picnic, these recipes will take your meal to the next level. With their bright colors and crunchy textures, your guests will be wowed by these delicious coleslaws.