Name: No Mayo Coleslaw Recipe
Prep time: 60 min
Total time: 60 min
Ingredients: ¼ teaspoon ground black pepper; 2 teaspoons kosher salt; 1 jalapeno; 2 tablespoons lemon juice; ½ cup walnuts; 2 tablespoons apple cider vinegar; 1 teaspoon celery seed; 2 cups green cabbage; ½ cup red onion; ½ cup chopped Italian parsley; 2 cups grated carrots; ¼ cup extra virgin olive oil; 2 cups red cabbage; 1 clove garlic; 1 teaspoon kosher salt

coleslaw

How can I make sure my coleslaw doesn't get soggy?

How can I add more flavor to my coleslaw?

What's the best type of cabbage for coleslaw?

What other vegetables can I add in coleslaw?

This Healthy No Mayo Coleslaw recipe is made with red and green cabbage, carrots, red onion, and jalapeno and drizzled with a homemade sugar-free olive oil and vinegar dressing. Perfect for any potluck, picnic, or party.

Tree Nuts

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Gluten Free

Lactose Free

Seasonings

gram

black pepper

Coarse Salt

Fresh Vegetables

jalapeno pepper

Juice

milliliter

lemon juice

Nuts Seeds & Mixes

walnuts

Vinegar

apple cider vinegar

celery seed

green cabbage

red onion

fresh parsley

shredded carrots

Oils

extra virgin olive oil

red cabbage

garlic

Calories from Fat

Calories

Carbohydrates

Protein

Copper

Minerals

Vitamin K

Vitamins

Niacin (B3)

Zinc

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Dietary Folate Equivalents

Water

Beta-cryptoxanthin

Selenium

Alpha-carotene

Vitamin A

Lycopene

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Manganese

Pantothenic acid (B5)

Choline

Beta-carotene

Vitamin C

Lutein+zeaxanthin

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Vinegar Coleslaw Recipe 

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No Mayo Coleslaw Recipe

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