Name: Watermelon Sponge Cake
Prep time: 40 min
Cook time: 55 min
Total time: 95 min
Ingredients: 1 cup flour; 2 eggs; 4 drops pink food coloring; 6 eggs; 1/2 cup plus 2 tablespoons sugar; 2 cups heavy whipping cream; 1/2 cup watermelon puree; 3 tablespoons watermelon syrup; 1 cup sugar; 1/4 cup water; 1 egg yolk; 2 tablespoons watermelon syrup; 1/2 teaspoon cream of tartar; 5 tablespoons butter; 1/4 teaspoon salt; 1 cup granulated sugar

sponge cake

What ingredients do I need to make a Sponge Cake?

What is the best type of flour to use for Sponge Cake?

How do I prepare the eggs for Sponge Cake?

Can I make substitutions for the ingredients in Sponge Cake?

How can I adjust the consistency of the Sponge Cake batter?

What are some common mistakes to avoid when making Sponge Cake?

Give your taste buds something to "sponge-up" with this delicious watermelon sponge cake. With a light and airy texture, it's the perfect summertime treat. So take a bite and enjoy!

Milk

Eggs

Wheat

Vegetarian

Flour & Meal

gram

all purpose flour

eggs

Frosting & Decorating

milliliter

pink food coloring

Sugars & Sweeteners

sugar

Creams & Creamers

heavy cream

Fresh Fruit

watermelon

Syrup

flavoring syrup

Water

water

Seasonings

cream of tartar

Butter & Margarine

butter

salt

Trans fatty acids

Cholesterol

Lactose

Carbohydrates

Lutein+zeaxanthin

Vitamins

Lycopene

Vitamin K

Iodine

Minerals

Folic Acid (B9)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Vitamin A

Choline

Vitamin C

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Beta-cryptoxanthin

Beta-carotene

Sugar

Dietary Fiber

Protein

Calories

Dive into culinary history with Golden Sponge Cake, a time-honored treat made modern. This easy-to-make light and fluffy cake boasts sweet yet balanced flavors, celebrating its minimalistic past with a touch of contemporary finesse. Enjoy a slice with afternoon tea, or dress it up with some fresh fruits or whipped cream for a delightful dessert.

Golden Sponge Cake, a Modern Spin on a Historical Delight

A delightfully airy and scrumptious sponge cake that's a breeze to make. This Heavenly Light Sponge Cake boasts useful tips to achieve the perfect fluffy texture that's sure to impress.

Heavenly Light Sponge Cake

Take a delicious journey back in time with this light, fluffy, and rich Golden Heritage Sponge Cake. Though this cake recipe is steeped in history dating back to the 15th century, it's easy to whip up in your kitchen. The tantalizing golden top hides a soft, spongy interior that can win over anyone with its sheer simplicity and divine taste.

Golden Heritage Sponge Cake

You only need 4 ingredients  to make this delicious chocolate cake.Ingredients for a 18-20 cm  pan. For step by step pictures check here

Chocolate Italian Sponge Cake

An extremely light and not too sweet Italian cake recipe that has been in our family for over 50 years. Easy as can be to prepare! Wins raves every time.

Three Ingredient Italian Sponge Cake

Simple Sponge Cake is made with only a few ingredients that you probably have in your pantry. This cake is commonly used to make layered cakes.

Simple Yellow Sponge Cake Recipe

Once you master this easy European sponge cake , you can make hundreds of different cakes using this base!

4-Ingredient Sponge Cake 

This versatile cake is a great base for other desserts, from a lemony roulade to chocolate-orange trifles to a decadent White Forest cake. It always comes out light and springy,…

Hot Milk Sponge Cake

Watermelon Sponge Cake

Baking Goods

Dairy

Produce

Condiment & Toppings

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/Watermelon-Sponge-Cake-1540234

Watermelon Sponge Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Watermelon Sponge Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms