Name: Simple Yellow Sponge Cake Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 3 Tbsp melted butter; 1 Tbsp vanilla extract; 1.5 cup powdered sugar; 1 tsp baking powder; 4 eggs; 1 cup all purpose flour; 2 Tbsp hot water

Sponge Cake

What ingredients do I need to make a Sponge Cake?

What is the best type of flour to use for Sponge Cake?

How do I prepare the eggs for Sponge Cake?

Can I make substitutions for the ingredients in Sponge Cake?

How can I adjust the consistency of the Sponge Cake batter?

What are some common mistakes to avoid when making Sponge Cake?

Simple Sponge Cake is made with only a few ingredients that you probably have in your pantry. This cake is commonly used to make layered cakes.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Butter & Margarine

gram

butter

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

powdered sugar

Rising Agents

baking powder

eggs

Flour & Meal

all purpose flour

Water

water

Calories

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Trans fatty acids

Vitamin K

Vitamins

Cholesterol

Vitamin A

Beta-carotene

Vitamin D

Beta-cryptoxanthin

Folic Acid (B9)

Iron

Calcium

Dietary Fiber

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Sugar

Protein

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Simple Yellow Sponge Cake Recipe

Dairy

Baking Goods

Beverages

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