RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Velvety Chocolate Overnight Oats

Treat yourself to a delicious and healthy make-ahead breakfast with our Velvety Chocolate Overnight Oats. With just 6 ingredients and a 5-minute prep, these oats are gluten-free, dairy-free, and vegan-friendly, making them an ideal meal prep option for your busy mornings.
4
5 min
TOTAL TIME
205
CALORIES
$0.58
PER SERVING
Velvety Chocolate Overnight Oats
Directions
4 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
1
In a large bowl, whisk together the unsweetened almond milk, maple syrup, unsweetened cocoa powder, pure vanilla extract, and sea salt until well combined.
2
Add the old-fashioned oats to the bowl and stir until the oats are evenly coated with the mixture.
3
Divide the mixture equally among four glass jars and secure the lids.
4
Refrigerate the jars overnight, allowing the oats to soften and absorb the flavors. Enjoy the oats the next morning for a delightful breakfast with your favorite toppings.
Health Info
Macros
39g
CARBS
3g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
Frequently Asked Questions
What are Overnight Oats?
What ingredients do I need to make Overnight Oats?
Do I need to cook the oats before soaking them overnight?
What is the ideal ratio of oats to liquid for Overnight Oats?
Can I use a dairy-free alternative for Overnight Oats?
Can I make adjustments to the recipe to suit my personal taste or dietary preferences?
How can I adjust the consistency or texture of the Overnight Oats?
How can I prevent common mistakes when making Overnight Oats?
How do I store leftover Overnight Oats and can I meal prep them?