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Blueberry Bliss Overnight Oats topped with Toasted Pecans

This Blueberry Bliss Overnight Oats is a convenient and mouthwatering breakfast masterpiece. Made with old-fashioned rolled oats soaking overnight in creamy almond milk, enriched with notes of warm vanilla and cinnamon, and served with fresh blueberries, thick Greek yogurt, toasted pecans, and a dri...
4
5 min
TOTAL TIME
357
CALORIES
$1.91
PER SERVING
Blueberry Bliss Overnight Oats topped with Toasted Pecans
Directions
4 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
1
In a sealable jar or bowl, combine old-fashioned rolled oats, almond milk, a pinch of salt, vanilla extract, and cinnamon.
2
Seal the container and store it in the refrigerator overnight.
3
In the morning, give the oats a good stir. If needed, you can heat it up at this step.
4
Decorate the top with fresh blueberries, a dollop of thick Greek yogurt, a sprinkle of toasted, chopped pecans, and finishing touch of drizzle with pure maple syrup.
Health Info
Macros
56g
CARBS
10g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
Frequently Asked Questions
What are Overnight Oats?
What ingredients do I need to make Overnight Oats?
Do I need to cook the oats before soaking them overnight?
What is the ideal ratio of oats to liquid for Overnight Oats?
Can I use a dairy-free alternative for Overnight Oats?
Can I make adjustments to the recipe to suit my personal taste or dietary preferences?
How can I adjust the consistency or texture of the Overnight Oats?
How can I prevent common mistakes when making Overnight Oats?
How do I store leftover Overnight Oats and can I meal prep them?