Name: Vegan Thai Basil Tofu Stir Fry
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 cup Basil; 300 gram Tofu; 2 tablespoon Oil; 2 tablespoon Peanut Oil; 1 cup Yellow and Red Bell Peppers; 2-3 tablespoon Red Chili Paste; 2-3 tablespoon Sweet Chili Paste; 1/4 cup Soy sauce; 1 small Raw mango; 2 tablespoon Honey; 1 teaspoon Garlic; 1 inch Ginger; 1 teaspoon Black Pepper

Tofu Stir Fry

Is it necessary to use cornstarch in tofu stir fry?

Should I cook tofu or vegetables first in a stir fry?

What kind of tofu is best for stir frying?

Can I replace the tofu with another protein?

Spicy Tofu cooked in Thai style flavorful sauce. This vegetarian curry needs minutes to cook and tastes best with leftover rice or noodles. Make this spicy flavorful curry with the goodness of Tofu and Basil.

Peanuts

Soybeans

Wheat

Lactose Free

Vegetarian

Mediterranean

Vegan

Fresh Vegetables

gram

fresh basil

Meat Alternatives

tofu

Oils

milliliter

cooking oil

peanut oil

yellow bell pepper

Sauces

chili paste

soy sauce

Fresh Fruit

mango

Honey

honey

garlic

fresh ginger

Seasonings

black pepper

Dietary Fiber

Carbohydrates

Protein

Vitamin C

Vitamins

Iron

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Copper

Sodium

Potassium

Calcium

Phosphorus

Magnesium

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Alpha-carotene

Dietary Folate Equivalents

Selenium

Saturated Fat

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Zinc

Water

Calories

Sugar

Lycopene

Beta-cryptoxanthin

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Vegan Thai Basil Tofu Stir Fry

Produce

Meat & Seafood

Baking Goods

Condiment & Toppings

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