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Cotter Crunch
Vegan Spicy Cream of Corn Soup {Blender}
Vegan Spicy Cream of Corn Soup {Blender}
3
18,660
77
30 min
TOTAL TIME
316
CALORIES
$1.41
PER SERVING
Ingredients
10 INGREDIENTS
3 SERVINGS
1/4 tsp black pepper
1/4 cup fresh basil
2 tbsp chili sauce
15 oz light coconut milk
1 tsp paprika
1/4 tsp sea salt
3 tbsp olive oil
divided
1/2 tsp sea salt
2 cups corn kernels
non gmo, seasonal
2 cloves garlic
if they are small, use 3
Directions
16 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Cotter Crunch
Health Info
Macros
22g
CARBS
25g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
What is corn soup?
What ingredients do I need to make corn soup?
Can I use canned corn instead of fresh or frozen corn?
What is the best way to puree the soup?
Can I make the soup ahead of time?
How can I make the soup thicker?
How can I prevent the soup from curdling?
What can I serve with corn soup?
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