Name: Vegan Almond Cardamom Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 tablespoons cornstarch; 1/4 teaspoon salt; zest of 1 lemon; 1 tablespoon white vinegar; 1 & 1/4 teaspoon cardamom powder; 1 cup all purpose flour; 1/4 cup almond flour; 1 teaspoon baking powder; 1/4 teaspoon + 1/8 teaspoon baking soda; 1/4 cup oil; 3/4 cup granulated white sugar; 1/4 teaspoon + 1/8 teaspoon almond extract; 1/2 cup sliced almonds; 1 cup almond milk

cake

Can I reduce the sugar in the cake recipe?

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Why does my cake have a dome-like shape and is not flat?

Bursting with flavors of almonds and cardamom, this soft and moist Vegan Almond Cardamom Cake is just what you need with or coffee or tea!

Tree Nuts

Wheat

Lactose Free

Vegetarian

Vegan

Flour & Meal

gram

cornstarch

Seasonings

salt

Fresh Fruit

lemon

Vinegar

milliliter

white vinegar

ground cardamom

all purpose flour

almond flour

Rising Agents

baking powder

baking soda

Oils

cooking oil

Sugars & Sweeteners

sugar

Extracts

almond extract

Nuts Seeds & Mixes

sliced almonds

Non Dairy Milk

almond milk

Saturated Fat

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Minerals

Copper

Zinc

Sodium

Phosphorus

Magnesium

Iron

Water

Calories

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Vitamin A

Beta-cryptoxanthin

Vitamin C

Vitamin K

Vitamin E

Total monounsaturated fatty acids

Potassium

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

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Vegan Almond Cardamom Cake

Baking Goods

Produce

Condiment & Toppings

Snacks

Dairy

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